2015
DOI: 10.4238/2015.september.22.22
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Genetic divergence of common bean cultivars

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Cited by 18 publications
(9 citation statements)
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“…Cardoso et al (2014) obtained an average of 8.29 alleles per locus in a study of genetic divergence of 157 commercial common bean cultivars using 24 polymorphic primers. In this study, an average number of alleles per locus less than the numbers presented by the authors were observed, probably because of the smaller number of genotypes evaluated and the greater kinship among them (Veloso et al, 2015).…”
Section: Resultscontrasting
confidence: 83%
“…Cardoso et al (2014) obtained an average of 8.29 alleles per locus in a study of genetic divergence of 157 commercial common bean cultivars using 24 polymorphic primers. In this study, an average number of alleles per locus less than the numbers presented by the authors were observed, probably because of the smaller number of genotypes evaluated and the greater kinship among them (Veloso et al, 2015).…”
Section: Resultscontrasting
confidence: 83%
“…The study of genetic divergence is an important tool to identify parents that contrast the most for crosses seeking to increase the variability through breeding. Knowledge of genetic diversity can be used to produce new cultivars (Veloso et al, 2015). In our study, all investigated traits presented genetic variability in at least two experiments with exception of IHFP.…”
Section: Discussionmentioning
confidence: 76%
“…Earlier studies also mentioned that a large number of genotypes with similarity for agronomic and/or seed descriptors were grouped into a single group, when clustering analysis was carried out by the Tocher optimization method (Bonett et al, 2006;Elias et al, 2007;Barelli et al, 2009;Gonçalves et al, 2014). Veloso et al (2015), using microsatellite markers associated with quantitative trait loci for agronomic traits, verified that some parents in common were used in crossings to obtain new common bean cultivars in use in Brazil. This resulted in a great genetic similarity among the Mesoamerican common bean genotypes being cultivated in Brazil.…”
Section: Discussionmentioning
confidence: 99%