2018
DOI: 10.1016/j.jplph.2018.06.002
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Gene network of oil accumulation reveals expression profiles in developing embryos and fatty acid composition in Upland cotton

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Cited by 47 publications
(56 citation statements)
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“…In the associated interval (block 3 ≈ 1.08 Mb), there were 69 and 70 annotated genes in the Gh reference genome TM-1 and Gb reference genome 3-79, respectively. A previously study showed that cottonseed oil accumulates rapidly at the middle-late stages (20 to 30 days post anthesis) [44]. Hence, we focused on the genes that are expressed in gradients in ovules with significantly higher expression levels than other tissues (root, stem, leaf and fiber) [10].…”
Section: Qtl Mapping For Soc and Substitution Mapping Of Qtl Locus Q-mentioning
confidence: 99%
“…In the associated interval (block 3 ≈ 1.08 Mb), there were 69 and 70 annotated genes in the Gh reference genome TM-1 and Gb reference genome 3-79, respectively. A previously study showed that cottonseed oil accumulates rapidly at the middle-late stages (20 to 30 days post anthesis) [44]. Hence, we focused on the genes that are expressed in gradients in ovules with significantly higher expression levels than other tissues (root, stem, leaf and fiber) [10].…”
Section: Qtl Mapping For Soc and Substitution Mapping Of Qtl Locus Q-mentioning
confidence: 99%
“…Fatty acid composition and its content determine the value and utilization of vegetable oil. The conventional cottonseed oil mainly consists of 26% palmitic acid (16:0), 58% linoleic acid (18:2 Δ9,12 ), 13% oleic acid (18:1Δ 9 ) and 2% stearic acid (18:0) (Zhao et al, 2018). Since linoleic acid is oxidatively unstable, cottonseed oil is easily oxidized and rancid, and thus it normally needs partial hydrogenation before food applications.…”
Section: Introductionmentioning
confidence: 99%
“…Further, Zhao et al. 13 displayed photographs of whole cottonseeds and it was evident that the seed coat had changed from white in color at 40 DPA to a distinct dark color by 45 DPA, and this coincides with the changes in starch reported by Hendrix 15 and the information about water content reported by Liu et al. 14 For protein, King and Leffler 16 showed that cottonseed derived water soluble proteins increased steadily during the final stages of seed maturation, while alkali soluble storage proteins increased rapidly from approximately 21 DPA and had stabilized by around 50 DPA.…”
Section: Discussionmentioning
confidence: 97%
“…For developing seeds, Zhao et al. 13 reported that seed oil content increased rapidly between 20 and 30 days post anthesis (DPA) and then remained constant for the rest of boll development. This suggests oil levels are not applicable to this boll cutting study, because the bolls of interest are older than 30 DPA.…”
Section: Discussionmentioning
confidence: 99%