2013
DOI: 10.1603/an13081
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Functional Morphology of the Crop and Proventriculus of Sitophilus zeamais (Coleoptera: Curculionidae)

Abstract: Sitophilus zeamais Motschulsky, 1855 (Coleoptera: Curculionidae) is one of the most aggressive pests of stored grains, causing significant decrease in the nutritional quality of the grains and major losses in economic trade. The ability of this pest to damage grains and other products is directly related to the morphology of the alimentary canal. Considering the importance of the foregut in the digestion, this study aimed to describe the morphology of the crop and proventriculus in S. zeamais adults. The tissu… Show more

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Cited by 16 publications
(17 citation statements)
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“…Different insects belonging to various coleopteran families, such as Hypothenemus hampei [ 95 ], Dermestes maculatus [ 96 ], H . hampei [ 97 ] and Sitophilus zeamais [ 98 ], the anterior midgut is acidic, with a pH ranging from 4.5 to 5.0 [ 99 ]. Therefore, the pH regulates the nature and activity of the digestive enzymes in the gut lumen [ 100 ].…”
Section: Discussionmentioning
confidence: 99%
“…Different insects belonging to various coleopteran families, such as Hypothenemus hampei [ 95 ], Dermestes maculatus [ 96 ], H . hampei [ 97 ] and Sitophilus zeamais [ 98 ], the anterior midgut is acidic, with a pH ranging from 4.5 to 5.0 [ 99 ]. Therefore, the pH regulates the nature and activity of the digestive enzymes in the gut lumen [ 100 ].…”
Section: Discussionmentioning
confidence: 99%
“…Generally, in Curculionidae the foregut begins at the mouth followed by the pharynx, esophagus, crop and proventriculus. The foregut is responsible for the transport of food to the crop whose function is the temporary storage of food (Díaz et al, 2000;Rubio et al, 2008;Bu and Chen, 2009;Aldigail et al, 2013;Singh and Prasad, 2013;Sousa et al, 2013;Candan et al, 2019). Various authors have illustrated subtle differences among species (Sinha, 1958;Vazquez-Arista et al, 1997;Díaz et al, 1998Díaz et al, , 2000Díaz et al, , 2003Rubio et al, 2008;Bu and Chen, 2009;Aldigail et al, 2013;Sarwade and Bhawane, 2013;Singh and Prasad, 2013;Borges et al, 2015;Candan et al, 2019).…”
Section: Discussionmentioning
confidence: 99%
“…In addition to differences in mouthpart morphology, an insect's alimentary canal can show great variation due to diversity in food materials consumed (Snodgrass, 1993;Sarwade and Bhawane, 2013). Like other insects, the alimentary canal of beetles in divisible into three main regions: the foregut, which is ectodermal in origin, midgut, which is endodermal in origin and hindgut, which is also ectodermal in origin (Sinha, 1958;Kasap, 1978;Snodgrass, 1993;Rubio et al, 2008;Sousa et al, 2013). All these regions are responsible for ingestion, storage, digestion, absorption of food and water balance (Calder, 1989;Romoser and Stoffolano, 1998;Bu and Chen, 2009;Aldigail et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
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“…Antioxidant enzymes in the midgut of Spodoptera littoralis could protect insect tissues against exogenous and endogenous oxidative radicals (Krishnan & Kodrík, 2006). In contrast, the essential functions of insect foregut are mainly focused on grinding, temporary storage and primary digestion of foods, but some other possible physiological functions are poorly understood so far, such as detoxification, immune and oxidative stress (Sousa et al, 2013).…”
Section: Introductionmentioning
confidence: 99%