1986
DOI: 10.1128/jb.166.1.128-134.1986
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Formation of a compensatory polyamine by Escherichia coli polyamine-requiring mutants during growth in the absence of polyamines

Abstract: The amounts of normal and compensatory polyamines of polyamine-requirnmg Escherichia coli mutants grown in the absence of polyamines were determined. Although aminopropylcadaverine, a compensatory polyamine, was synthesized by MA135 (speB) and DR112 (speA speB), no aminopropylcadaverine or only small amounts of aminopropylcadaverine were synthesized by EWH319 (speA speB speC speD) and MA261 (speB speC), respectively. The average mass doubling times of MA135, DR112, MA261, and EWH319 grown in the absence of pol… Show more

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Cited by 177 publications
(95 citation statements)
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“…Polyamine levels were measured by HPLC as described previously. 48 Cells treated with doxorubicin or cisplatin, or untreated controls (6 Â 10 5 cells) were harvested and polyamines were extracted from cell lysate with 5% trichloroacetic acid and the supernatant after centrifugation at 27 000 Â g for 15 min at 4 1C was used for polyamine measurement by HPLC. The precipitate was used for measurement of protein content.…”
Section: Discussionmentioning
confidence: 99%
“…Polyamine levels were measured by HPLC as described previously. 48 Cells treated with doxorubicin or cisplatin, or untreated controls (6 Â 10 5 cells) were harvested and polyamines were extracted from cell lysate with 5% trichloroacetic acid and the supernatant after centrifugation at 27 000 Â g for 15 min at 4 1C was used for polyamine measurement by HPLC. The precipitate was used for measurement of protein content.…”
Section: Discussionmentioning
confidence: 99%
“…The concentration and specific activities of substrates were as follows: 0.5 mM Measurement of Polyamine Contents in Whole Cells-YPH499, ⌬spe1, ⌬dur3⌬spe1, ⌬sam3⌬spe1, ⌬dur3⌬sam3⌬spe1, ⌬gap1⌬spe1, and ⌬agp2⌬spe1 mutants were grown in the CSD medium in the absence and presence of 0.05 mM putrescine and harvested at A 540 ϭ 0.25. Polyamines were extracted by treatment with 10% (w/v) trichloroacetic acid at 70°C for 1 h. Polyamine contents were determined by high pressure liquid chromatography as described previously (29). Protein was determined by the Bradford method (30).…”
Section: Methodsmentioning
confidence: 99%
“…Cells were homogenized with a Teflon homogenizer, and polyamines (putrescine, spermidine and spermine) were extracted by the treatment with 0.3ml of 5% (w/v) trichloroacetic acid. Polyamine levels in the cellular extracts were measured by HPLC as previously reported (Igarashi et al 1986). …”
Section: Measurement Of Intracellular Polyamine Contents (Hplc: High-mentioning
confidence: 99%