“…The genus Microcerella Macquart is restricted to the Neotropical region and has 78 species distributed in South America (Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Peru and Venezuela) (Pape, 1996;Mulieri et al, 2015). Microcerella species feed on decomposing animal matter, such as beef, chicken viscera, squid, snake, rat and pig carcasses, and also on human corpses (Madeira-Ott et al, 2022). Microcerella halli has been recorded in association with ephemeral decomposing resources such as carcasses of lizards (Madeira-Ott et al, 2022) and snakes (Moretti et al, 2009).…”