Abstract:Se determinaron índices de digestibilidad del tracto total (DTT) en dietas de miel de caña de azúcar del tipo B y harina de soya (67.6/30.4%, base seca), formuladas para contener 0, 5, 10 ó 15% de harina de follaje de albizia (Albizia lebbeck (L.) Benth.), brindadas de forma completamente aleatorizadas a 32 cerdos de 30 kg de peso vivo. La DTT de MS, materia orgánica y energía decrecieron significativamente (P=0.001) al aumentar la proporción del follaje en el alimento. La DTT de fibra cruda y FDA mostraron re… Show more
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