SummaryThe effects of 3 doses and 2 durations of iron supplement on iron-deficient rats were investigated. Two groups of 15 rats were given, respectively, a low iron-containing diet (4-5 mg Fe/kg diet) and a medium iron-containing diet (15 mg Fe/kg diet) for 4 weeks. At that time the first group was anemic and the second group was moderately irondeficient, as shown by their iron status parameters. The two groups were then each divided into 3 subgroups of 5 rats each that received the low iron-containing diet supplemented with 35, 150, or 250 mg of iron in the ferrous sulfate form per kg diet. Changes in their iron status and mean body weight was followed after 8 and 14 days of supplementation. Results showed that, after 14 days of supplementation, a dose of 35 ppm was not sufficient to normalize hematological parameters. However, doses of 150 and 250 mg Fe/kg diet normalized all hematological parameters after 8 days of diet, and corrected the decrease in body weight gain. Key Words. iron deficiency, iron supplementation, rats, sulfate iron Studies on iron deficiency in the rat often include a basal iron-deficient diet containing less than 5 mg Fe/kg diet and a. "control" consisting of the basal iron-deficient diet supplemented with iron in the form of sulfate iron (FeSO4 7H2O) at a high concentration, i.e., up to 250 mg Fe/kg diet. However, the AINC (American Institute of Nutrition Ad Hoc Committee) has recommended a 35 mg Fe/kg diet for growing rats [1].In previous experiments, we studied weanling rats fed different iron-containing diets (basal iron-deficient diet supplemented with sulfate iron) during a 4-to 6-week period and we controlled their iron status. Our results showed that the group consuming 35-40 mg Fe/kg had a normal iron status and that ferrous sulfate