Materials Science and Technology 2006
DOI: 10.1002/9783527603978.mst0210
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Flow‐Induced Orientation and Structure Formation

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Cited by 132 publications
(241 citation statements)
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“…The concentration of shish increased with increasing hauloff speeds and at the highest haul-off speeds (highest density of shish) manifest as distinct scattering intensity on the equator at the same time as the meridional scattering from the lamellae stacks. The crystallization process down the tape-line was interpreted using the classical coil-stretch model for entangled polymer melts proposed by Keller [4].…”
Section: Discussionmentioning
confidence: 99%
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“…The concentration of shish increased with increasing hauloff speeds and at the highest haul-off speeds (highest density of shish) manifest as distinct scattering intensity on the equator at the same time as the meridional scattering from the lamellae stacks. The crystallization process down the tape-line was interpreted using the classical coil-stretch model for entangled polymer melts proposed by Keller [4].…”
Section: Discussionmentioning
confidence: 99%
“…This theory suggested that at a critical strain rate, polymer chains undergo a shape transition from a random coil configuration to a fully extended chain. Keller [4] went on to show how the coil-stretch transition could be applied to entangled polymer melts and was central in developing his well-known model of shish-kebab morphology.…”
Section: Crystallization Processes In the Extruded Tapementioning
confidence: 99%
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“…1 The combination of microstructure and coupling to flow crucially affects the processing and final materials properties. 2,3 Due to the relatively long structural relaxation times of polymers as compared to low molecular weight liquids, they show memory effects on experimentally accessible time scales, and conventional flow conditions result in significant distortion of their structure. As a consequence of chain orientation and stretch, the polymers crystallize more easily in flow than in quiescent conditions.…”
Section: Introductionmentioning
confidence: 99%