“…Curing temperature is one of the parameters considered as a critical factor in the progress of cement hydration by influencing the stability and the transformation of hydrates, and strength development [4,5]. For example, increased curing temperature may improve the strength of concrete at early age [11,12]; whereas, long-term concrete strength can be decreased [3,8]. This is because elevated curing temperature increases the reaction rate [13,14] at early stage of hydration, but also increases the density of hydration products [15], which slows down the hydration process [7].…”