Abstract:Brazil is one of the largest vegetable producers, which contributes to the creation of jobs for small and medium-sized producers, with emphasis on family farming. The objective of this work was to evaluate the cherry tomato and chili pepper seedlings development adopting the agroindustrial by-product filter cake enriched with rock dust. Two experiments were conducted, one with cherry tomatoes and the other with chili pepper in a greenhouse located at the State University of Goiás, Brazil. For each experiment, … Show more
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