1993
DOI: 10.1038/nbt0693-726
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Fiber-optic Sensor for Continuous Monitoring of Fermentation pH

Abstract: We have developed a fiber-optic chemical sensor for on-line monitoring of fermentation pH. The sensor is based on a covalently bound fluorescent dye immobilized within a water-permeable polymer layer on an optical fiber. Measurements were performed on a portable fluorimeter and employed a ratiometric approach to account for system instabilities. We show that the use of this fiber-optic sensor provides fast, accurate and reliable measurements during E. coli fermentation in a complex medium.

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Cited by 34 publications
(14 citation statements)
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“…Given a fluorescent indicator that exhibits a shift in excitation or emission wavelength with pH, the ratio of the emission intensity at the two wavelengths can be used as a robust measure of the pH that is insensitive to orientation, probe concentration, and background fluorescence. Fiber‐optic sensors based on fluorescein (7), seminaphthofluorescein (8), and carboxynaphthofluorescein (9) have been described that rapidly and reliably correlate intensity ratios to pH. The extensive photobleaching that is observed for these dyes is accounted for by the ratiometric approach but would still limit the useful lifetime of the sensor.…”
Section: Introductionmentioning
confidence: 99%
“…Given a fluorescent indicator that exhibits a shift in excitation or emission wavelength with pH, the ratio of the emission intensity at the two wavelengths can be used as a robust measure of the pH that is insensitive to orientation, probe concentration, and background fluorescence. Fiber‐optic sensors based on fluorescein (7), seminaphthofluorescein (8), and carboxynaphthofluorescein (9) have been described that rapidly and reliably correlate intensity ratios to pH. The extensive photobleaching that is observed for these dyes is accounted for by the ratiometric approach but would still limit the useful lifetime of the sensor.…”
Section: Introductionmentioning
confidence: 99%
“…As an alternative, optical sensors (3)(4)(5) have been widely studied and developed; these sensors are inexpensive, miniature, robust, easy to fabricate, suitable for simultaneous analysis of multianalytes, and autoclavable in most cases. Among examples of autoclavable optical sensors are fluorescence sensors for sensing dissolved O 2 in bioreactors (6,7), a fiber-optic pH sensor for fermentation monitoring (8), and a fiber-optic CO 2 sensor for beer fermentation monitoring (9).…”
Section: Introductionmentioning
confidence: 99%
“…Although the accuracy of pH measurement with an intravascular ISFET sensor is less than usually claimed for off-line analysis on blood samples, it is within the normal physiological variation due to respiration. The measurement of pH can also be achieved using optical methods [119,120]. In this case A2.1.4 Sensor Overview 137 the light is reflected from a surface treated with, usually, an enzyme that reacts optically to the acidity.…”
Section: Ph Sensorsmentioning
confidence: 99%