2014
DOI: 10.1007/s00125-014-3325-6
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Fermentable fibres condition colon microbiota and promote diabetogenesis in NOD mice

Abstract: FFs condition microbiota, affect colon homeostasis and are important components of natural, diabetes-promoting diets in NOD mice.

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Cited by 37 publications
(36 citation statements)
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References 38 publications
(53 reference statements)
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“…In terms of disease-promoting mechanisms, our findings alluded to a pathophysiological model [6] well aligned with the model recently discussed by Davis-Richardson and Triplett in Diabetologia [3]. The core idea is that, by displacing beneficial butyrate-producing taxa, Bacteroidetes have adverse effects on epithelial cells [3,6]. Our findings provided experimental evidence in support of this and indicated that at least some Bacteroides species play a role in diabetes-related autoimmunity.…”
supporting
confidence: 85%
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“…In terms of disease-promoting mechanisms, our findings alluded to a pathophysiological model [6] well aligned with the model recently discussed by Davis-Richardson and Triplett in Diabetologia [3]. The core idea is that, by displacing beneficial butyrate-producing taxa, Bacteroidetes have adverse effects on epithelial cells [3,6]. Our findings provided experimental evidence in support of this and indicated that at least some Bacteroides species play a role in diabetes-related autoimmunity.…”
supporting
confidence: 85%
“…Pectin and xylan dramatically increased colonisation of the intestine by Bacteroidetes, including B. dorei ( Fig. 1 and data in [6]), increased the expression of stress-related molecular transcripts and inflammatory cytokines in the gut, and altered the balance of T cell cytokines in pancreatic lymph nodes. In terms of disease-promoting mechanisms, our findings alluded to a pathophysiological model [6] well aligned with the model recently discussed by Davis-Richardson and Triplett in Diabetologia [3].…”
mentioning
confidence: 93%
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“…This is based on their recent study in the NOD mouse [4], the idea being that fibre in the diet may be an important component leading to type 1 diabetes and that this may be conferred by an increase in the Bacteroides population in the NOD mouse. It is not clear whether this work in mice is translatable to the human condition.…”
mentioning
confidence: 99%