1997
DOI: 10.1177/156482659701800105
|View full text |Cite
|
Sign up to set email alerts
|

Female Nutritional Status across the Life-Span in Sub-Saharan Africa. 1. Prevalence Patterns

Abstract: This article reviews and synthesizes existing nutritional studies that provide gender-disaggregated data from sub-Saharan Africa. The analytic focus is on female nutritional status across the life-span. However, it was found that available data are biased towards preschool children and women of reproductive age. As in other economically disadvantaged parts of the world, the two most prevalent nutritional deficiencies among females in sub-Saharan Africa are iron-deficiency anaemia and protein-energy malnutritio… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

0
11
0

Year Published

1997
1997
2019
2019

Publication Types

Select...
7

Relationship

1
6

Authors

Journals

citations
Cited by 8 publications
(11 citation statements)
references
References 31 publications
0
11
0
Order By: Relevance
“…A popular hypothesis centres on societal behavioural patterns with studies reporting greater social preference of sons to the disadvantage of daughters, 23 including dietary discrimination. 24 We did not examine dietary patterns in this study but are, however, unaware of any South African studies that indicate preferential feeding of children based on gender. A possible explanation lies in the developmental origins of sex differences in health outcomes.…”
Section: Discussionmentioning
confidence: 99%
“…A popular hypothesis centres on societal behavioural patterns with studies reporting greater social preference of sons to the disadvantage of daughters, 23 including dietary discrimination. 24 We did not examine dietary patterns in this study but are, however, unaware of any South African studies that indicate preferential feeding of children based on gender. A possible explanation lies in the developmental origins of sex differences in health outcomes.…”
Section: Discussionmentioning
confidence: 99%
“…On the basis of a study of gender biases among the Mukogodo of Kenya, Cronk [20] suggested that favouritism towards daughters occurred as a result of lowered socio-economic status. However, there are also studies that report greater social valorisation of sons at the detriment of daughters [21], including dietary discrimination [22], thereby dispelling conclusions of a nutritionally advantaged position of female over male children.…”
Section: Discussionmentioning
confidence: 99%
“…Researches have been done in the countries where pre-pregnant BMI determination is difficult; 1 st visit pregnancy BMI has been used to determine the nutritional status of the mothers and assess pregnancy BMI risk factors (like age, parity, economic status). In most developing countries including Ethiopia women do not tell their baseline weight and height; in this situation the need to determine weight and height and thereby pregnancy BMI at 1 st Antenatal Care (ANC) booking becomes evident so as to guide the counseling need on nutrition during subsequent ANC visits [10] [16]- [21]. Additionally, adverse outcomes of abnormal pregnancy BMI such as pre-eclampsia, induced labor, postpartum hemorrhage, preterm delivery, birth weights less than 2500 g and birth weights >4000 g were documented in other researches [22].…”
Section: Introductionmentioning
confidence: 99%