2019
DOI: 10.1080/03056244.2019.1609919
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Family farms and the markets: examining the level of market-oriented production 15 years after the Zimbabwe Fast Track Land Reform programme

Abstract: Small family farmers aim to secure food through own production, and the surplus is only sold to finance productive and reproductive investments. The Fast Track Land Reform programme (FTLRP) caused a dramatic increase in the number of family farms, with approximately 180,000 families being resettled on 70% of agricultural land previously held by about 4500 commercial white farmers. This increased demand for agricultural capital goods, thus putting pressure on the under-resourced government of Zimbabwe, which ha… Show more

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Cited by 3 publications
(3 citation statements)
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References 18 publications
(27 reference statements)
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“…This was seen as helping to improve national trade and efficiency along with the enhancement of farmers' living standards and quality of life. Reference was made by some of the participants to the three types of models of commercialisation of agriculture such as plantation, medium-scale commercial farming and contract farming (Muchetu, 2019). These models cover the main terms relevant to agricultural commercialisation such as labour, economic linkage, land along with livelihood.…”
Section: Discussionmentioning
confidence: 99%
“…This was seen as helping to improve national trade and efficiency along with the enhancement of farmers' living standards and quality of life. Reference was made by some of the participants to the three types of models of commercialisation of agriculture such as plantation, medium-scale commercial farming and contract farming (Muchetu, 2019). These models cover the main terms relevant to agricultural commercialisation such as labour, economic linkage, land along with livelihood.…”
Section: Discussionmentioning
confidence: 99%
“…It has transitioned from a dualistic landscape, wherein, before 1980, large-scale white commercial farmers dominated the productive lands, whereas smallholder farmers, predominantly comprising black individuals, were confined to less fertile tracts plagued by poor soil fertility, erratic rainfall patterns, high temperatures and soil erosion. In the aftermath of the 2000 accelerated land reform programme, which involved the acquisition of land from large-scale commercial farmers and its allocation to black individuals (Scoones et al, 2012), the sector has witnessed a shift, now being dominated by approximately 1.5 million smallholder farmers, who cultivate an average of 2 hectares of land (ZIMSTAT, 2019;Muchetu, 2019). This rectification not only sought to address the long-standing and deeply entrenched inequalities but also to facilitate the commercialization of the reform beneficiaries through targeted support, capacity building and access to markets (Scoones et al, 2018;Shonhe, 2022).…”
Section: Farmer Entrepreneurship In the Context Of Rural Zimbabwementioning
confidence: 99%
“…In 2000, the Zimbabwean government implemented the accelerated land reform programme that sought to redress that imbalances created by the colonial regime by compulsorily acquiring land from large-scale commercial farmers and giving it to black individuals from communal lands and urban areas (Scoones et al, 2012). As a result of the accelerated land reform programme, the Zimbabwean agriculture sector is now dominated by smallholder farmers who practice both subsistence and commercial agriculture in small farms of about 2 hectares (Muchetu, 2019). The number of smallholder farmers in Zimbabwe is estimated to be about 1.5 million, and they occupy 50% of the agricultural land.…”
Section: Zimbabwean Agriculture Sector At a Glancementioning
confidence: 99%