2010
DOI: 10.1016/j.ajg.2010.04.009
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Faecal calprotectin in differentiating between functional and organic bowel diseases

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Cited by 12 publications
(35 citation statements)
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“…We included seven studies 60,73,75,77,81,83,88 in this group, shown in the paired forest plots below (see Figure 3). One of these studies (Basumani et al 83 and P Basumani, Rotherham Hospital, 2012, personal communication)…”
Section: Results Of Clinical Effectiveness Reviewmentioning
confidence: 99%
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“…We included seven studies 60,73,75,77,81,83,88 in this group, shown in the paired forest plots below (see Figure 3). One of these studies (Basumani et al 83 and P Basumani, Rotherham Hospital, 2012, personal communication)…”
Section: Results Of Clinical Effectiveness Reviewmentioning
confidence: 99%
“…In some studies, the ranges do not overlap, whereas in others they do. For example, in El-Badry et al, 81 the value of FC in patients with IBD ranged between 98 and 637 µg/g, which does not overlap with the value of FC in patients with IBS (14-65 µg/g). In all other studies, the range of FC in patients with IBD overlapped with the range of FC in patients with IBS.…”
Section: Rangesmentioning
confidence: 99%
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“…Endoscopy with biopsy is the gold standard diagnostic tool for the assessment of chronic gastrointestinal disorders, but it is an invasive procedure and does not show the entire digestive tract. Thus, a simple marker, with high sensitivity and specificity, inexpensive and noninvasive such as calprotectin is essential for diagnosis and monitoring any inflammation of the digestive system (4,5). Some studies suggest that the level of fecal calprotectin is a good diagnostic marker to distinguish between organic and functional disorders (6).…”
Section: Introductionmentioning
confidence: 99%
“…An analysis of gut lavage fluid using chromatographic techniques has also shown that mucin levels differ between samples from healthy and IBD subjects [2]. Faecal calprotectin levels in faeces have been proposed as a marker for intestinal inflammation [3,4]. In spite of these studies, the gut environment is still poorly investigated, and this fundamental limitation, in turn, leads to difficulty in understanding the causes and behaviour of diseases of the gut.…”
mentioning
confidence: 99%