2017
DOI: 10.3126/jcmc.v6i4.16711
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Factors affecting complementary feeding among mothers of under two years children in Darai and Kumal communities of Mangalpur, Chitwan

Abstract: Complementary feeding for an infant refers to timely introduction of safe and nutritional foods in addition to breastfeeding i.e. clean and nutritionally rich additional foods introduced at about six months of infant age. Complementary feeding strategies encompass a wide variety of interventions designed to improve not only the quality and quantity of these foods but also improve the feeding behaviors. The objective of the study is to assess the factors affecting complementary feeding practices among mothers i… Show more

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Cited by 3 publications
(7 citation statements)
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“…22 Near about 50% of babies were fed dairy products which is consistence with the study conducted in Nepal. 20 The study findings showed that the increasing age group from 6-9 months to 6-23 months was uniformly lowered in offering flesh food. 17,20 Similarly, regarding eggs with increasing age more than 50% were fed which very essential for proper nourishment which is consistency with the study conducted in Nepal.…”
Section: Original Research Article Complementary Feeding Practicesmentioning
confidence: 82%
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“…22 Near about 50% of babies were fed dairy products which is consistence with the study conducted in Nepal. 20 The study findings showed that the increasing age group from 6-9 months to 6-23 months was uniformly lowered in offering flesh food. 17,20 Similarly, regarding eggs with increasing age more than 50% were fed which very essential for proper nourishment which is consistency with the study conducted in Nepal.…”
Section: Original Research Article Complementary Feeding Practicesmentioning
confidence: 82%
“…20 The study findings showed that the increasing age group from 6-9 months to 6-23 months was uniformly lowered in offering flesh food. 17,20 Similarly, regarding eggs with increasing age more than 50% were fed which very essential for proper nourishment which is consistency with the study conducted in Nepal. 20 Only one-third of the babies consume Vitamin A rich fruits and vegetables and less than one-third of babies only consume other fruits and vegetables which is consistence to the study conducted in Nepal 13 and Southern Benin.…”
Section: Original Research Article Complementary Feeding Practicesmentioning
confidence: 82%
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“…2 If infants are fed breast milk exclusively for the first six months of life, and in addition to breast milk, complementary feeds (CF) are introduced at six months of age with continued feeding breastmilk until two years of life, as recommended by the WHO, it may decrease the death rate of infants by 19 percent and prevent malnutrition, especially in developing nations like ours. 3 According to the Nepal Multiple Indicator Cluster Survey (NMICS) 2019 report, Nepal has made considerable progress in reducing stunting and underweight among children under the age of five. The percentage of stunting has decreased from 57% in 2001 to 32%.…”
Section: Introductionmentioning
confidence: 99%
“…Inappropriateness in feeding practices, in such a way that infants and young children received inadequately nutritious diets, infrequently feeding and poorly diversifi ed in the fi rst two years of life, caused more than two-thirds underweight cases related child deaths (Caetano, 2010). Infants and young children are prone to underweight from six months forwards, when breast milk only does not fulfi ll all nutritional requirements, thus complementary feeding needs to be started (Kandel, 2016).…”
Section: Introductionmentioning
confidence: 99%