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2020
DOI: 10.1016/j.carbpol.2019.115515
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Facile preparation of a strong chitosan-silk biocomposite film

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Cited by 55 publications
(28 citation statements)
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“…These range from modifications of deacetylation degree, pH, and solvent type, to forming composites with plasticizers, proteins, and polysaccharides such as cellulose and starch. [21][22][23][24][25] Another strategy involves modification to improve surface chemistry, while maintaining bulk properties, leading to enhanced functionality, performance, and increased stability. Plasma treatment (N 2 /Ar) of chitosan membranes increases the surface roughness and improves cell adhesion and proliferation, while ozone or UV irradiation can be used for surface modification leading to depolymerization of chitosan.…”
Section: Introductionmentioning
confidence: 99%
“…These range from modifications of deacetylation degree, pH, and solvent type, to forming composites with plasticizers, proteins, and polysaccharides such as cellulose and starch. [21][22][23][24][25] Another strategy involves modification to improve surface chemistry, while maintaining bulk properties, leading to enhanced functionality, performance, and increased stability. Plasma treatment (N 2 /Ar) of chitosan membranes increases the surface roughness and improves cell adhesion and proliferation, while ozone or UV irradiation can be used for surface modification leading to depolymerization of chitosan.…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, chitosan demonstrates film-forming properties and is primarily utilized in food packing and biomedical applications [5]. Chitosan films exhibit good biocompatibility and antimicrobial property [25,26]. Upon adding conductive elements, chitosan films can be designed to possess an electrical conductivity near native tissues and regulate the differentiation of stem cells [2,8,27].…”
Section: Introductionmentioning
confidence: 99%
“…Additionally, it can improve water solubility, control delivery, facilitate absorption, and reduce toxicity and cost [18]. Chitosan (CS) is a natural cationic polysaccharide with good biocompatibility, low toxicity, and excellent biodegradability, and is considered an ideal option for food packaging [19][20][21][22]. It has been reported that CS, as a nanoparticle (NP) carrier, can encapsulate EOs and improve their stability.…”
Section: Introductionmentioning
confidence: 99%