“…However, most studies have focused on nectar analyses at the species level or above (for a recent review see Herrera et al, 2006), and therefore may not have detected variation at other levels. For example, several studies have revealed that nectar sugar composition, concentration and volume may differ among individuals, populations, cultivars or subspecies of the same species (Baker and Baker, 1983a;Freeman and Wilken, 1987;Freeman et al, 1985;Gottsberger et al, 1989;Lanza et al, 1995;Reid et al, 1985;Roldán-Serrano and Guerra-Sanz, 2004;Schlumpberger et al, 2009;Severson and Erickson, 1984;Stiles and Freeman, 1993;Witt et al, 1999). Intraplant variation in nectar traits can also be extensive and responds to environmental stimuli (e.g.…”