1997
DOI: 10.1016/s0168-9452(97)00152-0
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Expression of lipoxygenase isoenzymes in developing barley grains

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Cited by 18 publications
(18 citation statements)
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“…It should be noted that 9-LOX is the major LOX in the embryo of quiescent barley seeds (42,43) and that AOS is the major enzyme metabolizing lipoxygenase-generated hydroperoxides in embryos of quiescent barley grains (41). The very efficient trapping of 9,10-allene oxide by 50 M LTP1 in an aqueous environment (about 55 M water) (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…It should be noted that 9-LOX is the major LOX in the embryo of quiescent barley seeds (42,43) and that AOS is the major enzyme metabolizing lipoxygenase-generated hydroperoxides in embryos of quiescent barley grains (41). The very efficient trapping of 9,10-allene oxide by 50 M LTP1 in an aqueous environment (about 55 M water) (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…First, transcript levels of the barley LoxB gene (orthologue of wheat Lpx-3) are detected mainly in germinating grains and are extremely low during grain development compared with LoxA and LoxC (Schmitt and van Mechelen, 1997;van Mechelen et al, 1999). On the contrary, LoxA (orthologue of wheat Lpx-1) accounts for most of the total LOX activity in mature barley grains (Schmitt and van Mechelen, 1997) and therefore, is the one that can affect pigments during pasta processing.…”
Section: Characterization Of Loci Affecting Color and Lox Activity Inmentioning
confidence: 99%
“…On the contrary, LoxA (orthologue of wheat Lpx-1) accounts for most of the total LOX activity in mature barley grains (Schmitt and van Mechelen, 1997) and therefore, is the one that can affect pigments during pasta processing. A second line of evidence supporting the more important role of the Lpx-1 gene on LOX activity was the discovery of a deletion in the Lpx-B1.1 locus in the parent with low LOX activity (Kofa).…”
Section: Characterization Of Loci Affecting Color and Lox Activity Inmentioning
confidence: 99%
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