2017
DOI: 10.3390/su9060960
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Exploring the Dynamics of Responses to Food Production Shocks

Abstract: Food production shocks can lead to food crises where access to appropriate quantities and quality of food become inadequate, unaffordable, or unreliable on a major scale. While the physical causes of food production shocks are well researched, the dynamics of responses to them are less well understood. This paper reviews those dynamics and includes evidence gathered via interviews of 44 expert practitioners sourced globally from academia, government, industry, think-tanks, and development/relief organizations.… Show more

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Cited by 15 publications
(10 citation statements)
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References 30 publications
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“…While food production shocks are well studied, the response to them and the complex dynamics leading to larger-scale food crises are less understood (Jones and Hiller 2017). Network analysis tools have been applied to investigate the structure and dynamics of food trade.…”
Section: Vwt and Resilience In The Global Food Systemmentioning
confidence: 99%
“…While food production shocks are well studied, the response to them and the complex dynamics leading to larger-scale food crises are less understood (Jones and Hiller 2017). Network analysis tools have been applied to investigate the structure and dynamics of food trade.…”
Section: Vwt and Resilience In The Global Food Systemmentioning
confidence: 99%
“…As a result, the FAO cereal price index rose rapidly from a value of around 150 in summer 2010 to around 250 in spring 2011. As with 2007-2008, other countries responded in a largely uncoordinated way, each driven by internal political dynamics and national self-interests [70]. Market and policy responses can create spillover between crops that are affected by the original weather event (wheat) and those unaffected (e.g.…”
Section: Illustrative Risk Transmission Case Studiesmentioning
confidence: 99%
“…response to its shortfall in yields, Russia imposed an export ban in order to maintain local food supplies. Other countries responded in a largely uncoordinated ways, each of them driven by internal politics as well as national self-interests (Jones and Hiller 2017). Overall, these measures led to rapid price rises on the global markets (Welton 2011), partly through panic buying, but also through financial speculation (Spratt 2013).…”
Section: Food Price Spikesmentioning
confidence: 99%