Allelopathy 1992
DOI: 10.1007/978-94-011-2376-1_25
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Exploitation of allelochemicals in improving crop productivity

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Cited by 46 publications
(33 citation statements)
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“…In the light of the above-mentioned studies, the results presented here, which show a positive influence of juglone on tomato plants, are rather unique. However, if we take into consideration the fact that allelochemicals can be beneficial in one species and harmful in another one and that this depends on the type and concentration of the allelochemicals and on the duration of the treatment [16][17][18], the growth stimulation that was observed in the presented studies is not improbable. At present, it appears that there are some plants that are tolerant to juglone [24].…”
Section: Discussionmentioning
confidence: 89%
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“…In the light of the above-mentioned studies, the results presented here, which show a positive influence of juglone on tomato plants, are rather unique. However, if we take into consideration the fact that allelochemicals can be beneficial in one species and harmful in another one and that this depends on the type and concentration of the allelochemicals and on the duration of the treatment [16][17][18], the growth stimulation that was observed in the presented studies is not improbable. At present, it appears that there are some plants that are tolerant to juglone [24].…”
Section: Discussionmentioning
confidence: 89%
“…In most of the cases reported in literature, the effects of juglone on plants have generally been toxic [16][17][18]. Juglone has been found to be an inhibitor of seed germination in cress, tomato, cucumber, alfalfa, radish, and watermelon [8,[19][20][21].…”
Section: Discussionmentioning
confidence: 99%
“…However, there are cases where the allelopathic effect is not only obvious in the germination process, but also in the occurrence of abnormalities, which makes the study of seedling growth a valuable tool in the field of allelopathy (Ferreira and Aquila, 2000). Allelochemicals can affect cytological structures, hormones, membrane permeability, absorption of minerals, stomatal movement, pigment synthesis, photosynthesis, respiration, protein synthesis, enzyme activity, water relations and cause changes in DNA and RNA (Rizvi and Rizvi, 1992;Ferreira and Aquila, 2000). Thus, abnormalities may be secondary consequences of effects that occur primarily at cellular and molecular levels.…”
Section: Initial Growth Bioassaymentioning
confidence: 99%
“…One of the most important plant defences against fungal pathogens is the production of secondary metabolites (Singh et al, 2003). Plant secondary metabolites possess a wide range of biological activities leading to diverse types of interactions with other organisms (Rizvi and Rizvi, 1992;Einhellig, 1995). In this context, plant natural products offer a pool of structurally diverse antifungal agents, and may provide an alternative to synthetic fungicides to control phytopathogenic fungi (Duke 1990, Singh et al, 2003.…”
Section: Introductionmentioning
confidence: 99%