2020
DOI: 10.1111/jbg.12516
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Experimental validation of genetic selection for resistance againstStreptococcus agalactiaevia different routes of infection in the commercial Nile tilapia breeding programme

Abstract: Nile tilapia is reared commercially in more than 120 countries worldwide with an estimated market value of 9.8 billion US dollars (FAO, 2019;Weimin, 2017). Farmed Nile tilapia are susceptible to various diseases (Amal & Zamri-Saad, 2011), which directly threatens the livelihood and food security of millions of small-scale farmers in the developing and underdeveloped countries. The economic impact of Streptococcosis alone on Tilapia industry is greater than 1 billion USD .

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Cited by 11 publications
(11 citation statements)
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“…Here we compared two types of survival definitions; binary traits and continuous traits for our genetic evaluation, with both showing similar heritability estimates ( Table 3 ). While this result did not fit our earlier assumption that continuous traits would improve the results for heritability estimates via adding more survival time information to mortality events, similar findings have been reported for genetic analysis of survival data in experimental challenge tests on aquaculture species (Joshi et al, 2021a; Vu et al, 2021). Binary trait recording however, is much more simple (0, 1) to score than continuous survival data in practice and thus, should be considered more feasible for routine genetic evaluation in aquaculture breeding programs.…”
Section: Discussionsupporting
confidence: 47%
See 1 more Smart Citation
“…Here we compared two types of survival definitions; binary traits and continuous traits for our genetic evaluation, with both showing similar heritability estimates ( Table 3 ). While this result did not fit our earlier assumption that continuous traits would improve the results for heritability estimates via adding more survival time information to mortality events, similar findings have been reported for genetic analysis of survival data in experimental challenge tests on aquaculture species (Joshi et al, 2021a; Vu et al, 2021). Binary trait recording however, is much more simple (0, 1) to score than continuous survival data in practice and thus, should be considered more feasible for routine genetic evaluation in aquaculture breeding programs.…”
Section: Discussionsupporting
confidence: 47%
“…This finding agrees with a systematic review paper on c 2 estimation in aquaculture breeding that suggests that full-sib effects contribute only a small proportion of total phenotypic variance at earlier growth stages for growth related traits, but for growth traits in an individual’s later stages or with other phenotypic traits, full-sib effects ( c 2 ) are not significant in most cases and are essentially zero (Nguyen, 2021). As an example routine genetic evaluation models applied in commercial tilapia selection breeding programs based on current published genetic animal models do not include full-sib effects ( c 2 ) (Joshi et al, 2021 b).…”
Section: Discussionmentioning
confidence: 99%
“…Using genetics to control disease in aquaculture has become a common practice 14 , which is because breeders were able to reduce the incidence of a major viral disease, infectious pancreatic necrosis (IPN), to near zero in salmon farming via selective breeding 15 . The power of genetics to control Streptococcosis is increasingly being recognised 6 , 7 with various breeding programs incorporating this trait in their selective breeding program 16 and Streptococcus resistant tilapia fingerlings being made available to the farmers 17 .…”
Section: Discussionmentioning
confidence: 99%
“…The development of tilapia strains resistant to Streptococcosis has been proposed as the alternative long-term sustainable strategy to control the disease 6 , 7 . However, the economic analysis to weigh the different strategies for controlling Streptococcosis infection is lacking, with only one such study available for vaccination 8 .…”
Section: Introductionmentioning
confidence: 99%
“…Fish streptococcosis is a vital disease affecting many species of fish and is characterized by septicemia, meningoencephalitis, and exophthalmia [ 6 ]. S. agalactiae is the most prevalent pathogen among Streptococcus species and causes high morbidity and mortality, and its economic impact on the tilapia industry is greater than 1 billion USD, which has been a hindrance to tilapia farming worldwide [ 1 , 7 , 8 ]. Vaccination prevention and antibiotic treatment are primary measures for reducing tilapia damage caused by S. agalactiae .…”
Section: Introductionmentioning
confidence: 99%