2020
DOI: 10.1016/j.icheatmasstransfer.2020.104901
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Experimental investigation on the ice melting heat transfer with a steam jet impingement method

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Cited by 5 publications
(1 citation statement)
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“…This increase in heat transfer was achieved due to the accelerating fluid and high turbulence obtained by lowering the space between noz- A nearly constant value of Nu was observed for the nozzle-target plate distance variation by Gao et al [69] while studying the heat transfer performance of free surface jet impingement using molten salt during their experimental investigation. Ji et al [70] performed an experimental investigation of high-velocity steam jet impingement on an ice surface to study its heat transfer performance. A steam temperature of 140 • C and a non-dimensional nozzle-ice surface distance range from 5 to 18 were used during the experimental investigation.…”
Section: Pachpute and Premachandran [57]mentioning
confidence: 99%
“…This increase in heat transfer was achieved due to the accelerating fluid and high turbulence obtained by lowering the space between noz- A nearly constant value of Nu was observed for the nozzle-target plate distance variation by Gao et al [69] while studying the heat transfer performance of free surface jet impingement using molten salt during their experimental investigation. Ji et al [70] performed an experimental investigation of high-velocity steam jet impingement on an ice surface to study its heat transfer performance. A steam temperature of 140 • C and a non-dimensional nozzle-ice surface distance range from 5 to 18 were used during the experimental investigation.…”
Section: Pachpute and Premachandran [57]mentioning
confidence: 99%