2016
DOI: 10.3390/nu8100594
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Excess Folic Acid Increases Lipid Storage, Weight Gain, and Adipose Tissue Inflammation in High Fat Diet-Fed Rats

Abstract: Folic acid intake has increased to high levels in many countries, raising concerns about possible adverse effects, including disturbances to energy and lipid metabolism. Our aim was to investigate the effects of excess folic acid (EFA) intake compared to adequate folic acid (AFA) intake on metabolic health in a rodent model. We conducted these investigations in the setting of either a 15% energy low fat (LF) diet or 60% energy high fat (HF) diet. There was no difference in weight gain, fat mass, or glucose tol… Show more

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Cited by 42 publications
(32 citation statements)
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References 42 publications
(69 reference statements)
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“…Inflammation is increased in rats fed with high-fat-adequate FA (HF-AFA), and this increase is associated with impaired glucose tolerance compared with HF-EFA-fed rats. FA induces the PPARγ expression and triglyceride accumulation in 3T3-L1 cells [26]. FA may influence the pathogenesis of CHDs through other more complex pathways, including epigenetic mechanisms responsible for transgenerational effects [27].…”
Section: Discussionmentioning
confidence: 99%
“…Inflammation is increased in rats fed with high-fat-adequate FA (HF-AFA), and this increase is associated with impaired glucose tolerance compared with HF-EFA-fed rats. FA induces the PPARγ expression and triglyceride accumulation in 3T3-L1 cells [26]. FA may influence the pathogenesis of CHDs through other more complex pathways, including epigenetic mechanisms responsible for transgenerational effects [27].…”
Section: Discussionmentioning
confidence: 99%
“…Intake of vitamins A and D during pregnancy can also affect gene expression in offspring (15,16). In animal studies, excess folic acid may exacerbate weight gain, fat accumulation, and inflammation caused by consumption of a high fat diet (17). Mothers exposed to high folic acid (HFA), have increased weight gain and reveal hyperphagia and hyperdypsia after the end of HFA exposure.…”
Section: Epigenetic Changesmentioning
confidence: 99%
“…It is not well defined what would be the most appropriate diet to build up the triad in experimental models: obesity complications, and comorbidities. For this purpose, several authors use diets rich in fatty acids [14][15][16][17][18]. In diets using predominantly unsaturated fat, the rodents develop obesity and different types of complications associated, whereas comorbidities are not common manifestations [19,20].…”
Section: Introductionmentioning
confidence: 99%