2007
DOI: 10.1016/j.polymer.2007.08.037
|View full text |Cite
|
Sign up to set email alerts
|

Evolution of the morphology and the mechanical properties of ternary PE/PA6/GF composites during annealing

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
11
0

Year Published

2010
2010
2017
2017

Publication Types

Select...
5
2

Relationship

1
6

Authors

Journals

citations
Cited by 15 publications
(13 citation statements)
references
References 36 publications
1
11
0
Order By: Relevance
“…Similar nanoparticle-induced morphological changes were also observed in other systems [45,46]. The porous structures present in the emulsion gels were maintained during surfactant catalyzed polymerization because the low-temperature prevented the destabilizing polymer porous structures back to spheres [47,48].…”
Section: Role Of Surface Species In the Composite Morphologysupporting
confidence: 69%
“…Similar nanoparticle-induced morphological changes were also observed in other systems [45,46]. The porous structures present in the emulsion gels were maintained during surfactant catalyzed polymerization because the low-temperature prevented the destabilizing polymer porous structures back to spheres [47,48].…”
Section: Role Of Surface Species In the Composite Morphologysupporting
confidence: 69%
“…The lower temperature used for sample preparation (which is below the melting point of the PA6 component) ensured that the morphology of the samples was preserved as formed within the extruder. This state was characterised by a rather weak PA6/ GF network [22]. The higher temperature, on the other hand, permitted further evolution of the morphology under quiescent conditions, driven by the minimisation of the interfacial energy of the system.…”
Section: Methodsmentioning
confidence: 95%
“…Malchev et al [22] obtained different morphologies and mechanical properties when the ternary composites were annealed above the melting point of the dispersed phase. Therefore, annealing provides an option to study the influence of the processing conditions (i.e.…”
Section: Methodsmentioning
confidence: 99%
See 2 more Smart Citations