2022
DOI: 10.1155/2022/7627759
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Evaluation of Sodium Alginate Stabilized Nanoparticles and Antibiotics against Drug Resistant Escherichia coli Isolated from Gut of Houbara Bustard Bird

Abstract: Alternative approaches and/or modified approaches to tackle resistance in gut microbes are need of the hour. The current study was planned to find the resistance modulation and toxicity potential of sodium alginate stabilized MgO nanoparticles and antibiotics against Escherichia coli (E. coli) isolated from the gut of Houbara bustard bird ( n = 105 fecal samples). The preparati… Show more

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Cited by 8 publications
(4 citation statements)
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“…The antibacterial activity of ampicillin and florfenicol has been reported to increase when combined with silver nanoparticles against gram-positive and gram-negative bacteria. The enhancement in antimicrobial potential of antibiotics and nanoparticles stabilized in sodium alginate was also noted against bacterial pathogens ( 23 , 24 ). They reported a significant reduction in the growth of bacteria with sodium alginate gel in combination with propolis.…”
Section: Discussionmentioning
confidence: 93%
“…The antibacterial activity of ampicillin and florfenicol has been reported to increase when combined with silver nanoparticles against gram-positive and gram-negative bacteria. The enhancement in antimicrobial potential of antibiotics and nanoparticles stabilized in sodium alginate was also noted against bacterial pathogens ( 23 , 24 ). They reported a significant reduction in the growth of bacteria with sodium alginate gel in combination with propolis.…”
Section: Discussionmentioning
confidence: 93%
“…The nanoparticles were well-dispersed, round-to-cubical in shape with corners curved and smooth boundaries. The ZnO nanoparticles were practically spherical in form with smooth surfaces, according to previous research [ 33 ]. Some of the particles were found to be well-scattered, whereas the majority were clumped together, in coherence with other similar-natured nanomaterials [ 34 ].…”
Section: Discussionmentioning
confidence: 99%
“…Various concentrations were tested for inhibition of growth based on the net OD value. The minimum inhibitory concentration (MIC) was determined to be the lowest concentration of preparation that inhibited the growth of bacteria [22].…”
Section: Minimum Inhibitory Concentration (Mic)mentioning
confidence: 99%