Evaluation of quality of life and the nutritional status of oral cancer treated patients as compared with the control group in Varanasi district: a cross sectional study

Abstract

They are also associated with economic, social and psychological impacts that impinge on oral function, appearance, and social interactions, leading to the disruption of the daily routines. 3Quality of life is multidimensional and it is based mainly on the individual functional health status, level of pain, self-attribution, self-perception and quality of interaction ABSTRACT Background: The modern day oral oncotherapy is now concerned on the oral quality of life after treatment of the patient. There is need to evaluate final outcome following the different combination of treatment modalities available to make better therapeutic treatment decisions. Oral health-related quality of life (QHRQOL) and their nutritional status is gaining importance as a valuable outcome measure in oral cancer area and compare with the other control group. The aim of the study was to examine the nutritional status among the oral cancer patients and compare the QHRQoL of two groups (i.e., oral cancer group and control group) in Varanasi district. Methods: The prospective study was conducted from January 2018 to August 2018. 124 oral cancer patients and 124 control people from the Varanasi district participated in this study. Nutritional status of oral cancer treated patients was assessed. QHRQoL of the oral cancer patients were compared with the control group. Results: Among the 124 oral cancer patient, 67.74% were malnourished or at risk of malnutrition. Patients had worse QHRQoL among oral cancer group. There were highly statistically significant differences found in the oral health impact profile and oral impacts on daily performances on comparing the oral cancer patients with the control group. Conclusions: This study indicated that oral cancer patients with malnutrition or risk of malnutrition have significantly worse OHRQoL than with the control population group.

Oral cancer diagnosis and perspectives in India

“…A group from Chennai reported that oral cancer is most prevalent at the base of the tongue and the base of the mouth that enhances the metastasis [ 12 ]. Another group has reported that buccal mucosa, alveolus, and the base of the mouth are the most prevalent sites for the occurrence of oral cancer [ 13 ]. It is also reported that the nutritional diet is important for oral cancer patients to maintain the oral health-associated quality of life.…”

Comprehensive Review on Development of Early Diagnostics on Oral Cancer with a Special Focus on Biomarkers

“…The lip, tongue, gums, palate, and other parts of the oral mucosa are the most pervasive sites of OC, as classified by the International Classification of Diseases (ICD) [4]. A lot of people who have oral cancer have a lot of different things going on in their mouths, including smoking, drinking too much alcohol, not brushing their teeth, and having long-term viral infections, such as the human papillomavirus (HPV) [5][6][7][8][9]. Tobacco use (in every form) is an important cause of cancer, particularly in underdeveloped nations.…”