Evaluation of Growth and Yield Parameters of Okra (Abelmoschus esculentus L. Moench) Genotypes

Singla, Rajat

doi:10.18782/2320-7051.6612

Cited by 4 publications

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“…Higher yield can be achieved by choosing the best cultivar and cultivating in the ideal cropping season. However, productivity can be stepped forward via cautious evaluation and selection of right okra varieties primarily based on location [2].…”

Section: Introductionmentioning

confidence: 99%

Effect of Different Doses of Nitrogen and Phosphorus on Growth of Okra (Abelmoschus esculentus L. Moench) cv. Arka Anamika

Bagadi

Chakravorty

2023

IJPSS

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Background: A field experiment was conducted to know the effect of different doses of nitrogen and phosphorus on growth of okra (Abelmoschus esculentus L. Moench) cv. Arka anamika was carried out at Horticultural Farm of Palli-Siksha Bhavana (Institute of Agriculture), Visva-Bharati, Sriniketan, West Bengal during 2020. The experiment was laid out in a RCBD (Randomized complete block design) consisting of twelve treatments with 3 replications. Treatments included were four levels of nitrogen (0, 100, 120 and 140 kg N/ha) and three levels of phosphorus (0, 80 and 100 kg P/ha). The statistical analysis indicated that growth was significantly influenced with application of nitrogen and phosphorus. The characters plant height, number of branches per plant, first flowering, fifty percent of flowering, fruit length, fruit diameter exhibited best results with the treatment N3P2 (140 kg N ha + 100 kg P ha). Present investigation, therefore, indicated better response of the plants towardsapplication of 140 kg/ha nitrogen and 100 kg/ha phosphorus which was found to be most remunerative with regard to their growth of okra.

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Section: Introductionmentioning

confidence: 99%

Effect of Different Doses of Nitrogen and Phosphorus on Growth of Okra (Abelmoschus esculentus L. Moench) cv. Arka Anamika

Bagadi

Chakravorty

2023

IJPSS

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“…They can identify any differences, no matter how small, between people who share a genetic ancestor [15][16][17][18][19][20] , and they can also monitor genetic heterogeneities because they are based on Mendelian laws [21]. that molecular markers are more accurate than phenotypic indicators and are not influenced by environmental factors [22][23][24]. Found [25] that genetic variation is higher than environmental variation by studying a number of traits for four genotypes of okra.…”

Section: Introductionmentioning

confidence: 99%

Molecular and Phenotypic Markers from Many Okra Genotypes were Used to Estimate the Genetic and Phenotypic Distances

Habib,

Al-Jubouri

2023

IOP Conf. Ser.: Earth Environ. Sci.

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The experiment was conducted in the spring of 2021 in an open field in the Al-Mahmudiya district/Baghdad to study the genetic and phenotypic distance of a number of genotypes in okra using a randomized complete block design (RCBD) and three replications. As replication contained 18 genotypes of okra, distributed randomly on 18 experimental units, with ten cultivars giving the symbols (O1-O10) and eight hybrids giving the symbols (O11-O18), and at the third true leaf Samples were taken from (18 genotypes) extract DNA and the ISSR method was used to estimate the genetic distance, and the plants agricultural service operations continued and traits of vegetative, flowering and yield growth of genotypes were studied to study the phenotypic distance between them. The results of the genetic distance based on ISSR technology demonstrated that there is a genetic distance between the genotypes of okra under study, with the highest genetic distance between the two genotypes O6 and O15 reaching 0.735. The O6 cultivar displayed a high genetic distance with the most of the other genotypes, as the O10 cultivar which displayed a high genetic distance with most of the other genotypes, which advises plant breeders to use them to create development single hybrids. The hybrids O11, O12, O13, O14, O15, O16, and O17 also demonstrated a high genetic distance with the cultivars O6, O7, O8, O9, and O10, which plant breeders can use it in breeding program to development three-way hybrids. The ISSR results divided into two groups A and B in the genetic Cluster dendogram. the findings of the statistical analysis of the phenotypic variables also revealed that there were significant differences between the genotypes in the measured traits. As the O4 cultivar produced the greatest values for plant height and leaf number, flowers number, pods number (169 pods ) and pod set percentage, The O10 cultivar produced the highest pod weight (5.29 g) and yield per plant (691 g), and the results of the genetic distance based on phenotypic traits demonstrated that there is a phenotypic distance between the genotypes, with the two genotypes O10 and O15 exhibiting the highest genetic distance based on phenotypic traits (371.96 ).as The genotypes were divided into two groups within the cluster analysis depended on phenotypic traits.

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“…Okra (Abelmoschus esculentus family Malvaceae having high chromosome number among vegetables (2n= 130). It is native to africa and grown in tropical and sub tropical part of the world Singla et al [1]. The composition of okra pods per 100 g edible portion (81% of the product as purchased, ends trimmed) is: water 88.6 g, energy 144.00 Kj (36 Kcal), protein 2.10 g, carbohydrate 8.20 g fat 0.20 g, fibre 1.70 g, Ca 84.00 mg, p 90.00 mg, Fe 1.20 mg, -carotene 185.00 mg, riboflavin 0.08 mg, thiamin 0.04 mg, niacin 0.60 mg, ascorbic acid 47.00 mg, the composition of okra leaves per 100g edible portion is: water 81.50 g, energy 235.00 Kj (56.00 Kcl), protein 4.40 g, fat 0.60 g, carbohydrate 11.30 g, fibre 2.10 g, Ca 532.00 mg, P 70.00 mg, fe 0.70 mg, ascorbic acid 59.00 mg, -carotene 385.00 mg, thaimin 0.25mg, riboflavin 2.80 mg [2].…”

Section: Introductionmentioning

confidence: 99%

Effect of Panchagavya on Growth, Yield and Quality of Okra (Abelmoschus esculentus L.)

Mandodi

Deepanshu²,

Bahadur³

2022

IJPSS

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An experiment was conducted in the Horticulture Research farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj (U.P) during kharif season. The experiment was laid out in RBD with 11 treatment with 3 Replications. The results revealed that Treatment T8 (100% RDF + 3% Panchagavya) performed the best in terms of days to plant height (66.71 cm), Number of branches (5.25), Number of leaves (30.67), Days to 50% flowering (41.13), Length of capsule (8.17 cm), Width of capsule (1.91cm), Number of capsules per plant (19.53), Average fresh weight of capsule (13.80 g), capsule yield per plant (132.27 g), capsule yield per ha (135.20 q), Number of seed per capsule (56.33), Shelf life of fruit (5.73), Total soluble solids (3.03), Seed index (7.40), B:C Ratio (3.49). Therefore, the Tretment T8 (100% RDF + 3% Panchagavya) is best the best when compared to other treatments. As the highest benefit cost ratio was observed in treatments T8 (100% RDF + 3% Panchagavya) ie., (3.49) which states that it is economically profitable compared to all other treatments.

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Evaluation of Growth and Yield Parameters of Okra (Abelmoschus esculentus L. Moench) Genotypes

Cited by 4 publications

References 0 publications

Effect of Different Doses of Nitrogen and Phosphorus on Growth of Okra (Abelmoschus esculentus L. Moench) cv. Arka Anamika

Effect of Different Doses of Nitrogen and Phosphorus on Growth of Okra (Abelmoschus esculentus L. Moench) cv. Arka Anamika

Molecular and Phenotypic Markers from Many Okra Genotypes were Used to Estimate the Genetic and Phenotypic Distances

Effect of Panchagavya on Growth, Yield and Quality of Okra (Abelmoschus esculentus L.)

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