2021
DOI: 10.33245/2310-9270-2021-163-1-85-92
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Evaluation of durum winter wheat varieties by growth and development indicators

Abstract: The article presents the study results of the formation of growth and development indicators (growing season length of plants, plant height, density dynamics, ear parameters and grain yield) of domestic varieties of durum winter wheat. It is analyzed that the level of the signs manifestation varies signifcantly depending on the weather conditions of the growing season. However, the growing season duration hardly depend on weather conditions and is 268–269 days. In the full ripeness stage, the height of plants … Show more

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Cited by 2 publications
(2 citation statements)
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“…On the contrary, when the duration of the growing season increased to 288-296 days, the yield of durum wheat grain increased and reached the level of 6.17-7.91 t/ha, depending on the variety. Other researchers claim that the length of the growing season of winter durum wheat is almost independent of the weather conditions of the year (Lubich & Polyanetska, 2021).…”
Section: Table 6 Hydrothermal Characteristics Of the Interstage Perio...mentioning
confidence: 99%
See 1 more Smart Citation
“…On the contrary, when the duration of the growing season increased to 288-296 days, the yield of durum wheat grain increased and reached the level of 6.17-7.91 t/ha, depending on the variety. Other researchers claim that the length of the growing season of winter durum wheat is almost independent of the weather conditions of the year (Lubich & Polyanetska, 2021).…”
Section: Table 6 Hydrothermal Characteristics Of the Interstage Perio...mentioning
confidence: 99%
“…Many researchers have proven that the yield of winter durum wheat depends on weather conditions [16]. V. Lubich & I. Polyanetska (2021) in the Right-bank forest-steppe of Ukraine, have determined that the yield of winter durum wheat varied from 3.74 to 5.46 t/ha for the Kontinent variety and from 4.63 to 7.99 t/ha for the Linkor variety, depending on the year of study.…”
Section: I T E Rat U R E R E V I E Wmentioning
confidence: 99%