1985
DOI: 10.1248/cpb.33.2916
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Evaluation of a new liposome preparation technique, the freeze-thawing method, using L-asparaginase as a model drug.

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Cited by 20 publications
(5 citation statements)
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“…The concentration of TMX in this solution was determined by measuring the UV absorbance at a wavelength of 254 nm using UV spectrophotometer. The following equations have been used to calculate the percentage of encapsulation efficiency (EE) and loading capacity (LC) of TMX on nanocapsules (Ohsawa et al 1985;Piacentini 2016 temperatures. In order to determine the released TMX concentration, 5 ml of the drug release medium was taken (immediately replaced with 5 mL fresh PBS to maintain sink conditions) at predetermined time intervals and diluted to 10 ml using PBS solution and cumulative drug release profiles were recorded.…”
Section: Tamoxifen Encapsulation Efficiency and Loading Capacity Determinationmentioning
confidence: 99%
“…The concentration of TMX in this solution was determined by measuring the UV absorbance at a wavelength of 254 nm using UV spectrophotometer. The following equations have been used to calculate the percentage of encapsulation efficiency (EE) and loading capacity (LC) of TMX on nanocapsules (Ohsawa et al 1985;Piacentini 2016 temperatures. In order to determine the released TMX concentration, 5 ml of the drug release medium was taken (immediately replaced with 5 mL fresh PBS to maintain sink conditions) at predetermined time intervals and diluted to 10 ml using PBS solution and cumulative drug release profiles were recorded.…”
Section: Tamoxifen Encapsulation Efficiency and Loading Capacity Determinationmentioning
confidence: 99%
“…Freezing and thawing method is convenient for increasing the trapped volume of MLV preparations [2][3][4]. The mechanism by which the freeze-thawing process increases the trapped volume is not clear.…”
Section: Introductionmentioning
confidence: 99%
“…However, it likely reflects a physical disruption of lamellar structure, probably due to ice crystals formed during the freezing process [1,5]. While the influences of the freeze-thawing process on the physical properties of the lipid bilayer have been described in many reports [1][2][3][4][5][6][7][8], few studies have attempted to investigate the effect of freeze-thawing on the formation of liposomes containing polyethylene glycol (PEG)-lipid [9][10][11]. The presence of hydrophilic PEG molecules on the surface of the bilayer could affect vesicle structure change during the freezethawing process.…”
Section: Introductionmentioning
confidence: 99%
“…Hydration was allowed to occur for 30 min at 45 °C with 30 s of vortexing every 5 min. Liposomes were then subjected to 5 freeze–thaw cycles: 3 min in liquid nitrogen followed by 5 min in a 45 °C water bath . Solutions were vortexed for 30 s after each thaw cycle.…”
Section: Methodsmentioning
confidence: 99%