1975
DOI: 10.1590/s0071-12761975000100057
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Estudos sobre a nutrição mineral do cafeeiro: XXXI - influência do cobre do substrato no crescimento e composição mineral do cafeeiro (Coffea arabica L.) var. Mundo Novo e Catuaí

Abstract: RESUMOA sensibilidade das variedades Catuaí e Mundo Novo ao nível de cobre no substrato foi estudada em condições controladas. Em solução nutritiva verificou-se que a primeira variedade parece ser mais resistente à toxidez. Ensaios com três tipos de solos mostraram que a elevação do pH a 6,5 e a adição conjunta de matéria orgânica neutralizam a toxidez correspondente a 200 ppm do elemento no meio.

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“…The increase in the soil pH reduces Cu availability (Andrade et al, 1975) and the humic acids constitute a relevant fraction in the organic matter to bind Cu in insoluble forms (Knezek and Ellis, 1980). In sewage sludge, most of the copper is associated with the humic fraction, while Zn and Cd are more associated to the precipitate fractions and to the fulvic acids (Holtzclaw et al, 1978).…”
Section: Resultsmentioning
confidence: 99%
“…The increase in the soil pH reduces Cu availability (Andrade et al, 1975) and the humic acids constitute a relevant fraction in the organic matter to bind Cu in insoluble forms (Knezek and Ellis, 1980). In sewage sludge, most of the copper is associated with the humic fraction, while Zn and Cd are more associated to the precipitate fractions and to the fulvic acids (Holtzclaw et al, 1978).…”
Section: Resultsmentioning
confidence: 99%