2019
DOI: 10.21577/1984-6835.20190107
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Estudo Sazonal do Óleo Essencial de Partes Aéreas de Peperomia galioides Kunth (Piperaceae)

Abstract: Resumo:Objetivou-se realizar um estudo sobre a composição química e a variação sazonal do óleo essencial (OE) de partes aéreas de Peperomia galioides Kunth, coletadas no Parque Nacional da Serra dos Órgãos, Teresópolis, Rio de Janeiro, Brasil. Os componentes majoritários identificados foram: verão -α-pineno (22,75 ± 0,12 %) e mirceno (18,18 ± 0,03 %); outono -trans-cariofileno (22,37 ± 0,11 %) e epi-α-bisabolol (9,12 ± 0,12 %); inverno -trans-cariofileno (12,96 ± 1,01 %) e epi-α-bisabolol (11,11 ± 0,76 %); pri… Show more

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Cited by 7 publications
(12 citation statements)
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“…The increase in the average monthly precipitation led to an increase in the concentration of oxygenated sesquiterpenes, a result con rmed by the signi cant value found in the correlations (r = -0.828; p = 0.001) (Table 3). The EOs from the aerial parts of Peperomia galioides Kunth (Piperaceae) showed similar increase in the relative percentages of oxygenated sesquiterpenes in the period of greatest precipitation (Ramos and Moreira, 2019). Some works raise the hypothesis that plant species create mechanisms to control the biosynthetic route from the available resources; in this case, high water content in the enviroment in a compensatory way to guarantee homeostasis (Cheng et al 2007; Barros et al 2009; Bergma et al 2019).…”
Section: Seasonal Variation Of the Essential Oilmentioning
confidence: 98%
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“…The increase in the average monthly precipitation led to an increase in the concentration of oxygenated sesquiterpenes, a result con rmed by the signi cant value found in the correlations (r = -0.828; p = 0.001) (Table 3). The EOs from the aerial parts of Peperomia galioides Kunth (Piperaceae) showed similar increase in the relative percentages of oxygenated sesquiterpenes in the period of greatest precipitation (Ramos and Moreira, 2019). Some works raise the hypothesis that plant species create mechanisms to control the biosynthetic route from the available resources; in this case, high water content in the enviroment in a compensatory way to guarantee homeostasis (Cheng et al 2007; Barros et al 2009; Bergma et al 2019).…”
Section: Seasonal Variation Of the Essential Oilmentioning
confidence: 98%
“…Quanti cation of volatile constituents was obtained by normalizing the peak area with no correction and using an HP-Agilent 6890 GC Series device, coupled to the FID detector, operated under conditions similar to the GC-MS (Oliveira et al 2013;Ramos and Moreira 2019).The retention index (RI) was determined from the retention time of a homologous series of n-alkanes (C 8 -C 20 , Sigma-Aldrich) obtained by GC-FID, under the same conditions of EO analysis. The compounds present in the volatile mixture were identi ed by comparing the fragmentation patterns of the mass spectra with database records (WILEY 7n, NIST) and comparing the calculated RI (Dool and Kratz 1963) with those from literature (Adams, 2017).…”
Section: Essential Oils Obtaintion and Analysesmentioning
confidence: 99%
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“…After the extraction process was completed, the EO ware recovered and dehydrated with sodium sulfate (Na 2 SO 4 , Sigma-Aldrich, St. Louis, MO, USA). The EOs were stored in sealed amber flasks under refrigeration at -20ºC until analysis (Oliveira et al, 2013;Ramos and Moreira, 2019).…”
Section: Essential Oil Obtainmentmentioning
confidence: 99%
“…The Piper genus is known to be aromatic and the essential oils (EO) obtained from different organs have demonstrated significant biological activities, such as antioxidant, antibacterial, antifungal, antiprotozoal, antiproliferative in tumor cells and anti-inflammatory (Moreira et al, 2001;Scott et al, 2008;Oliveira et al, 2013;Salehi et al, 2019;Ramos and Moreira, 2019). This richness of activity is related to the chemical diversity of Piper´s EO, which can be an important tool for chemophenetic and ecological definitions, as well as for new and never studied species, as they help to describe the matrix of secondary metabolites specialized in each taxon (Zidorn, 2019).…”
Section: Introductionmentioning
confidence: 99%