Estilo de vida de adolescentes estudantes de escolas públicas e privadas em Recife: ERICA

Bezerra, Myrtis Katille de Assunção; Carvalho, Eduardo Freese de; Oliveira, Juliana Souza; Cesse, Eduarda Ângela Pessoa; Lira, Pedro Israel Cabral de; Cavalcante, Jonathan Galvão Tenório; Leal, Vanessa Sá; Pereira, Marcos

doi:10.1590/1413-81232020261.34622018

Cited by 6 publications

(7 citation statements)

References 28 publications

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“…principalmente relacionado ao tempo excessivo de TV, e uma dieta não saudável, potencialmente cariogênica 35 . Os hábitos alimentares adquiridos na infância e adolescência acompanham o indivíduo nas etapas futuras e influenciam os comportamentos na vida adulta 36 .…”

Section: Discussionunclassified

Tempo de tela, qualidade da dieta de adolescentes e características do entorno escolar

Antoniassi,

Machado,

Santos

et al. 2024

Ciênc. saúde coletiva

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Resumo Objetivou-se investigar a associação entre o tempo de uso excessivo de diferentes telas, a qualidade da dieta em adolescentes e características do entorno escolar. Adolescentes de 30 escolas estaduais de Curitiba/PR relataram tempo de tela: televisão, videogame e portáteis. A qualidade da dieta foi avaliada pela frequência de consumo de alimentos. A renda do entorno escolar foi obtida do Censo. O ambiente construído para atividade física investigado por observação sistemática do entorno escolar. A regressão de Poisson multinível foi empregada para estimar associações com as variáveis de exposição. Entre 1.200 adolescentes, 50,9% do sexo masculino, 74,4% tiveram tempo excessivo de tela. O tempo excessivo de TV (56,5%) esteve associado à pior qualidade da alimentação. O tempo excessivo de videogame (22,0%) foi menor no sexo feminino (RP 0,25; IC95% 0,18;0,36), associado à pior qualidade da alimentação, à menor renda do entorno escolar, e à pior classificação do ambiente construído para atividade física. O tempo excessivo de telas portáteis (53,2%) apresentou tendência de aumento com a renda do entorno escolar. O uso excessivo de TV e telas portáteis foi amplamente praticado por adolescentes, com diferentes variáveis demográficas e contextuais associadas de acordo com o tipo de dispositivo utilizado.

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Section: Discussionunclassified

Tempo de tela, qualidade da dieta de adolescentes e características do entorno escolar

Antoniassi,

Machado,

Santos

et al. 2024

Ciênc. saúde coletiva

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“…The cooccurence of risk factors for NCDs characterizes an unhealthy lifestyle 8,13,14 . The crosssectional, nationwide, school-based study found that 5.7% of adolescents smoked 15 , 21% had consumed alcohol on at least one occasion in the last 30 days 16 , and 52.4% were physically inactive 17 . Data from the Brazilian Household Budget Survey (POF) 2017/2018 18 show that adolescents have lower nutritional quality diet markers per capita and a higher consumption of sandwich biscuit, soft drinks, dairy beverages, chips, sandwiches, and pizzas.…”

Section: Introductionmentioning

confidence: 99%

Behavioral risk factors for noncommunicable diseases associated with depression and suicide risk in adolescence

et al. 2022

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Noncommunicable diseases (NCDs) and mental disorders cooccur in adulthood, which is why their determinants and common risk factors should be addressed at an early age. Therefore, we estimated the association of the major risk factors for NCDs with depression and suicide risk by structural equation modeling considering pathways triggered by social vulnerability or mediated by obesity. This population-based study included 2,515 Brazilian adolescents. The following exposures were the major risk factors for NCDs: substance use behaviors (variable deduced from alcohol, tobacco, and drug use), physical inactivity, and components of unhealthy eating markers (added sugar and saturated fat). Obesity was assessed using the fat mass index. The outcomes were depression and suicide risk. Depression was associated with substance use behaviors (SC = 0.304; p < 0.001), added sugar (SC = 0.094; p = 0.005), and females (SC = 0.310; p < 0.001). Suicide risk was also associated with substance use behaviors (SC = 0.356; p < 0.001), added sugar (SC = 0.100; p = 0.012), and females (SC = 0.207; p < 0.001). In adolescents, these associations may help explain the cluster of NCDs and mental disorders in adulthood.

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“…Assim, em adição aos fatores de risco relacionados à alimentação inadequada e à inatividade física, a introdução ao tabagismo, ao consumo abusivo de bebidas alcoólicas e ao uso de medicamentos para perda ou ganho de peso em idade precoce constituem elementos prejudiciais à saúde do adolescente. O acúmulo de fatores de risco, em diversos casos, é apoiado na influência do grupo social na escola ou no ambiente familiar, resultando em maior probabilidade de manutenção de tais práticas na vida adulta (GBD 2016ALCOHOL COLLABORATORS, 2018BEZERRA et al, 2021).…”

Section: Efeitos Da Exposição Aos Fatores De Risco Sobre Saúde Do Adolescenteunclassified

Estilo de vida, estado nutricional e determinantes sociais da saúde: estudo de base populacional com adolescentes residentes no município de São Paulo de 2003 a 2015

Júnior¹,

de²

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INTRODUCTION:Adolescence is a period marked by physical, psychological, emotional and social changes, resulting in higher vulnerability of youngsters to external factors influences on lifestyle choices in dimensions like food consumption, physical activity level, and sedentary activities practices, among others. OBJECTIVE: The objective of the present study was to identify associations among lifestyle (referring to diet quality, physical activity level, and sedentary activities practice), nutritional status and socioeconomic level in a sample representative at populational level of adolescents living in the municipality of Sao Paulo, using data from three editions of the Sao Paulo Health Survey (ISA-Capital). METHODOLOGY: The adolescents' nutritional status was based in estimation of the Body Mass Index, considering cutoff points proposed by the World Health Organization. The quality of adolescents' food consumption patterns was estimated using the Healthy Eating Index Revised, the physical activity level was expressed in minutes of physical activities per week, and the practice of sedentary activities was measured in hours of activities performed whilst seated per day.Logistic regressions were estimated to identify associations among dimensions of lifestyle (diet quality, physical activity during leisure, and sedentary activity practices), nutritional status, and socioeconomic status of adolescents. RESULTS: The present study identified positive association among diet quality, skin color, educational attainment and physical activity leve, whilst there was negative association with ownership of computer in the household.Overweight was inversely associated with educational attainment and diet quality of the adolescent; on the other hand, it was positively associated with sedentarism and adoption of practices of controlling food consumption for weight loss. The adoption of healthy lifestyle was positively associated with adolescents' age, skin color and educational attainment, and negatively associated with computer ownership. Adolescents with worst diet quality and insufficient physical activity level, as well as adolescents in families with lower income level, had higher probability of hospitalizations; whilst adolescents with companion had higher probability of hospitalizations. Considering household health care expenditures, there was reduction of expenditures according to adolescents' age, as well as according to improvements in diet quality. On the other hand, adoption of practices of food consumption control for losing weight, computer ownership and higher income level were positively associated with health care expenditures. CONCLUSION: Indicators of healthy lifestyle referring to diet quality and physical activity practice, as well as nutritional status, showed association with demographic and socioeconomic characteristics of the individual and the household environment. The adoption of unhealthy lifestyle resulted in higher propensity to hospitalizations and higher health care expenditures; therefore, it ...

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Estilo de vida de adolescentes estudantes de escolas públicas e privadas em Recife: ERICA

Cited by 6 publications

References 28 publications

Tempo de tela, qualidade da dieta de adolescentes e características do entorno escolar

Tempo de tela, qualidade da dieta de adolescentes e características do entorno escolar

Behavioral risk factors for noncommunicable diseases associated with depression and suicide risk in adolescence

Estilo de vida, estado nutricional e determinantes sociais da saúde: estudo de base populacional com adolescentes residentes no município de São Paulo de 2003 a 2015

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