Establishment of characteristic fingerprint chromatogram for the identification of Chinese herbal medicines

Wong, Siu-Kay; Tsui, Shu-Ki; Kwan, Sungwon; Su, Xing; Lin, Rui‐Chao; Tang, Liying; Chen, J.-X.

doi:10.38212/2224-6614.2646

Cited by 4 publications

(4 citation statements)

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“…For example, Stellera chamaejasme inhabits a wide range of altitudes from 130 to 4,200 m, including a broad area from southern Russia to southwest China and the western Himalayas, which is suggestive of high adaptability (Figure 1). The various morphological and physiological traits of toxic weeds promote increases in the fitness to harsh environmental conditions, such as drought, cold, or barren soils (Kraft et al., 2015; Wang et al., 2016; Wong et al., 2004). As shown in Figure 2, leaves of these weeds are often lanceolate with thick waxy layers that tolerate prolonged drought conditions (Dou, Feng, & Hou, 2013).…”

Section: Adaptations Of Toxic Weedsmentioning

confidence: 99%

“…Regarding soil and water conservation, the well‐developed root systems of toxic weeds can fix sand and capture nutrients from soils with coarser textures (Wang, 2001; Wong et al., 2004). Grazing and grassland degradation induce reversed vegetation succession with deterioration of plant community structure from palatable grasses to toxic weeds (Wang, Long, Wang, Jing, & Shi, 2009; Wu, Du, Liu, & Thirgood, 2009).…”

Section: Potential Ecological Effects Of Toxic Weedsmentioning

confidence: 99%

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Don’t judge toxic weeds on whether they are native but on their ecological effects

Zhang

Sun

Liu

et al. 2020

Ecology and Evolution

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The sharp rise in anthropogenic activities and climate change has caused the extensive degradation of grasslands worldwide, jeopardizing ecosystem function, and threatening human well‐being. Toxic weeds have been constantly spreading in recent decades; indeed, their occurrence is considered to provide an early sign of land degeneration. Policymakers and scientific researchers often focus on the negative effects of toxic weeds, such as how they inhibit forage growth, kill livestock, and cause economic losses. However, toxic weeds can have several potentially positive ecological impacts on grasslands, such as promoting soil and water conservation, improving nutrient cycling and biodiversity conservation, and protecting pastures from excessive damage by livestock. We reviewed the literature to detail the adaptive mechanisms underlying toxic weeds and to provide new insight into their roles in degraded grassland ecosystems. The findings highlight that the establishment of toxic weeds may provide a self‐protective strategy of degenerated pastures that do not require special interventions. Consequently, policymakers, managers, and other personnel responsible for managing grasslands need to take appropriate actions to assess the long‐term trade‐offs between the development of animal husbandry and the maintenance of ecological services provided by grasslands.

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Section: Adaptations Of Toxic Weedsmentioning

confidence: 99%

Section: Potential Ecological Effects Of Toxic Weedsmentioning

confidence: 99%

Don’t judge toxic weeds on whether they are native but on their ecological effects

Zhang

Sun

Liu

et al. 2020

Ecology and Evolution

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show abstract

“…1). The various morphological and physiological traits of toxic weeds promote increases in the fitness to harsh environments, such as drought, cold or barren soils (Wong et al 2004;Kraft et al 2015;Wang et al 2016). As shown in Fig.…”

Section: Strategies Of Adaptation To the Environmentmentioning

confidence: 99%

“…Regarding soil and water conservation, the well-developed root systems of toxic weeds can fix sand and capture nutrients from soils with coarser textures (Wang 2001;Wong et al 2004). As we know, grazing and grassland degradation induce reversed vegetation succession with deterioration of plant community structure from palatable grasses to toxic weeds Wu et al 2009).…”

Section: Effects On Soilsmentioning

confidence: 99%

A new perspective on the ecological effects of toxic weeds in grassland ecosystems

et al.

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The sharp rise in anthropogenic activities and climate change have caused the extensive degradation of grasslands worldwide, jeopardising ecosystem function and threatening human well-being. Toxic weeds have been constantly spreading in recent decades; indeed, their occurrence is considered to provide an early sign of land degeneration. Policy makers and scientific researchers often focus on the negative effects of toxic weeds, such as how they inhibit forage growth, kill livestock and cause economic losses. However, toxic weeds can have several potentially positive ecological impacts on grasslands, such as promoting soil and water conservation, improving nutrient cycling and biodiversity conservation, and protecting pastures from excessive damage by livestock. We reviewed the literature to detail the adaptive mechanisms underlying toxic weeds and to provide new insight into their roles in degraded grassland ecosystems. The findings highlight that the establishment of toxic weeds may provide a self-protective strategy of degenerated pastures that does not require special interventions. Consequently, policy makers, managers and other personnel responsible for managing grasslands need to take appropriate actions to assess the long-term trade-offs between the development of animal husbandry and the maintenance of ecological services provided by grasslands.

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Fingerprint Chromatogram and Fuzzy Calculation for Quality Control of Shenrong Tonic Wine

Xinjun

Zhang

Wang

et al. 2009

2009 Fifth International Conference on Natural Computation

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Establishment of characteristic fingerprint chromatogram for the identification of Chinese herbal medicines

Cited by 4 publications

References 1 publication

Don’t judge toxic weeds on whether they are native but on their ecological effects

Don’t judge toxic weeds on whether they are native but on their ecological effects

A new perspective on the ecological effects of toxic weeds in grassland ecosystems

Fingerprint Chromatogram and Fuzzy Calculation for Quality Control of Shenrong Tonic Wine

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