1954
DOI: 10.1172/jci102891
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Erythrocyte Preservation. I. The Relation of the Storage Lesion to in Vivo Erythrocyte Senescence 1

Abstract: Erythrocytes stored in an acid-citrate-dextrose preservative (ACD) at 4 to 7°C. undergo morphological and biochemical alterations. The cell becomes more sphere-shaped with an associated increase in osmotic and mechanical fragilities, the glycolytic rate and organic phosphate compounds are decreased, inorganic phosphate is increased, and the differential between cell potassium and sodium is decreased (1). These altered cells, when transfused to a recipient, are destroyed in an amount dependent upon the duration… Show more

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Cited by 60 publications
(32 citation statements)
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“…It has been shown previously that these changes are not the result of an acceleration of normal in vivo senescence of the red cell (6), and that they are unaffected by variations in the extra-erythrocytic environment during storage (16). With the use of an exchange transfusion technique, it was shown that these effects of storage are reversible in vivo and that cells surviving the immediate post-transfusion period are capable of withstanding another interval of storage (17).…”
Section: Discussionmentioning
confidence: 97%
See 1 more Smart Citation
“…It has been shown previously that these changes are not the result of an acceleration of normal in vivo senescence of the red cell (6), and that they are unaffected by variations in the extra-erythrocytic environment during storage (16). With the use of an exchange transfusion technique, it was shown that these effects of storage are reversible in vivo and that cells surviving the immediate post-transfusion period are capable of withstanding another interval of storage (17).…”
Section: Discussionmentioning
confidence: 97%
“…Procedures for the determination of phosphate partition, glucose, and osmotic fragility of erythrocytes have been described elsewhere (3,6).…”
Section: Methodsmentioning
confidence: 99%
“…The techniques for the measurements of erythrocyte phosphate partition, blood glucose, sodium and potassium, osmotic fragility, and aerobic utilization of glucose have been described (1,4). Oxygen content and oxygen capacity of erythrocytes were determined by the method of Van Slyke and Neill (5).…”
Section: Methodsmentioning
confidence: 99%
“…Inasmuch as blood stored in ACD + adenosine is bright red after several weeks of storage, in contrast to the darker color of blood preserved in ACD alone, the oxygen content and capacity 4 of such blood were measured. The results, recorded in Table IV, suggest a decreased oxygen utilization of red cells during storage in blood supplemented with adenosine.…”
Section: Methodsmentioning
confidence: 99%
“…Alterations in the relationship of the phosphate fractions develop in erythrocytes during storage (10)(11)(12)(13)(14)(15)(16). Similar changes do not occur with the senescence of erythrocytes in vivo (12).…”
mentioning
confidence: 90%