2020
DOI: 10.1007/s12328-020-01237-x
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Epidemiology of esophageal cancer: update in global trends, etiology and risk factors

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Cited by 473 publications
(431 citation statements)
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References 74 publications
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“…Esophageal cancer is a common gastrointestinal malignancy that causes more than 500,000 cancer deaths per year (1). The 5-year survival rate of patients with esophageal cancer is less than 25% (1). Developing a better treatment strategy for esophageal cancer is important.…”
mentioning
confidence: 99%
“…Esophageal cancer is a common gastrointestinal malignancy that causes more than 500,000 cancer deaths per year (1). The 5-year survival rate of patients with esophageal cancer is less than 25% (1). Developing a better treatment strategy for esophageal cancer is important.…”
mentioning
confidence: 99%
“…ESCC is the most common type of EC, with a 15 to 20% 5-year survival rate worldwide, though in some countries the 5-year survival rate has improved by 15%. A key contributor to the high mortality rate of ESCC is late-stage diagnosis, as nearly 40% of incidences have metastasized by the time of diagnosis [29,30]. Histologically, EC is classified into two main subtypes, EAC and ESCC.…”
Section: Background Of Esccmentioning
confidence: 99%
“…Esophageal carcinoma (EC) is one of the most lethal malignancies worldwide, with high morbidities and mortalities 1,2 . Histologically, esophageal adenocarcinoma and esophageal squamous cell carcinoma (ESCC) are the main types of EC, accounting for 90% of all EC cases 3 .…”
Section: Introductionmentioning
confidence: 99%