Enzymes involved in l-lactate metabolism in humans

Tabernaemontana catharinensis ethyl acetate fraction presents antinociceptive activity without causing toxicological effects in mice

“…Furthermore, we suggested that there is a link between reduction in ALT enzyme activity and the reduction in glucose levels due to the fact the ALT be important for gluconeogenesis, since the alanine becomes available for this pathway (Adeva et al, 2013). The levels of cholesterol and AST activity were unchanged in mice treated with Eta, which indicate the lack of major toxic effects in organs such as liver and kidneys (da .…”

Silver nanoparticles affect glucose metabolism in hepatoma cells through production of reactive oxygen species

“…Cytoplasmic and mitochondrial PEPCK-C and PEPCK-M are involved in gluconeogenesis, using lactate as a substrate. 22,26 Both PEPCK-C and PEPCK-M mRNA levels were not significantly altered in hepatoma cell lines treated with AgNPs for 3 hours compared to those in negative controls (Figure 3). Nrf2 participates in glucose metabolism by regulating the expression of enzymes involved in the PPP, such as G6PDH, 6PGD, TKT, and TALDO.…”

Differential profiles of gastrointestinal proteins interacting with peptidoglycans from Lactobacillus plantarum and Staphylococcus aureus

“…Exhibits chaperonic property with various proteins involving in ER homeostasis and cell proliferation and migration (Park et al, 2011) Tropomysin Similar to Myosin-11 14-3-3 protein Modulates signaling pathway by interacting with kinases, phosphatases, and transmembrane receptors (Butt et al, 2012) Elongation factor 1 Transports the aminoacyl-tRNAs to the ribosome during the elongation process (Riis et al, 1990) Chymotrypsin-like elastase Involved in host defense function by degrading virulence factors of pathogenic bacteria (Averhoff et al, 2008) L-Lactate dehydrogenase A Catalyzes the conversion of pyruvate to lactate (Adeva et al, 2013) Peroxisomal multifunctional enzyme Involved in peroxisomal beta-oxidation of fatty acid (Poirier et al, 2006) Heat shock protein 90…”