2018
DOI: 10.1039/c8gc00265g
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Enzymatic hydrolysis of chitin pretreated by bacterial fermentation to obtain pure N-acetyl-d-glucosamine

Abstract: In this study, we propose a novel biological fermentation method to process chitin powder utilizing the bacteria Chitinolyticbacter meiyuanensis SYBC-H1.

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Cited by 70 publications
(24 citation statements)
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“…Production methods that convert waste chitin to GlcNAc have been widely explored to date [ 4 6 ]. Generally, GlcNAc has been commercially produced by the acid hydrolysis of chitin at high temperature and at high concentrations [ 3 ].…”
Section: Introductionmentioning
confidence: 99%
“…Production methods that convert waste chitin to GlcNAc have been widely explored to date [ 4 6 ]. Generally, GlcNAc has been commercially produced by the acid hydrolysis of chitin at high temperature and at high concentrations [ 3 ].…”
Section: Introductionmentioning
confidence: 99%
“…Zhang et al fermented chitin powder with Chitinolyticbacter meiyuanensis SYBC-H1 prior to hydrolysis and observed a transformation of the crystalline substrate towards a fleecy, fiber-like structure with diameters ranging from 10-200 nm [144]. Moreover, the reduction of the M w and crystallinity was supported by X-ray diffraction and size exclusion chromatography analysis.…”
Section: Biotechnological Chitin Pretreatmentmentioning
confidence: 99%
“…Biological treatments, such as enzyme reaction and microbial fermentation, offer an alternative way to extract chitin and chitosan [15,16]. For instance, lactic-acid-producing bacteria and proteases from bacteria have been used for the demineralization and deproteinization steps, respectively.…”
Section: Chemical and Biological Pretreatmentmentioning
confidence: 99%