Engineering crop plants against abiotic stress: Current achievements and prospects

Abstract

The growth, development and productivity of crop plants is negatively influenced by abiotic stresses like drought, salinity, heat and chilling leading to significant losses in crop yield. The modern technology of genetic engineering has enabled the scientists to move genes from distant sources into crop plants to develop resistance against insect pests, weeds and invading pathogens, some of them have already been commercialized. Similarly, efforts have been made to develop crop plants with enhanced tolerance against drought, salinity and chilling and waterlogging stress. Engineering crops against abiotic stresses has always been a challenge as this character is controlled by multigenes. The stress signaling and regulatory pathways have been elucidated using advanced molecular approaches and genes encoding tolerance to drought, salinity and chilling stress are being introduced in crop plants of economic importance using transformational technologies. The present review focuses the recent advances made in the development of transgenic crop plants of commercial importance with enhanced tolerance to abiotic stress; also the future prospects of stress tolerant crops have also been discussed.

Toxicologic evaluation of chronic feeding of glyphosate-resistant transgenic soybean GTS40-3-2 meal to rats

“…More and more GM crops have been created with the fast development of genetic engineering techniques (Bakhsh and Hussain, 2015;James, 2015). How these novel foods should be evaluated for safety is becoming a crucial issue in the world (Han et al, 2005;Wang et al, 2013;Huang, 2015).…”

Reactive Oxygen Species and Antioxidant Enzymes Involved in Plant Tolerance to Stress

“…Moreover, this can range depending on the plant species and cultivation area. Complexity of the tolerance mechanisms in plants is also a key factor because sometimes the alteration of one gene in the pathway can influence the expression of others, various genes and pathways being involved [64].…”

Untitled

“…Alteration in abiotic and biotic stresses are also responsible for change in quantity and quality of secondary metabolites. For example in Alfaalfa plants the proline content in roots is rapidly doubled under salt stress 33 . Anthocyanines are reported to increase in response to salt stress 34,57 .…”