2016
DOI: 10.1016/j.biocontrol.2016.04.005
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Endophytic bacteria with antagonistic traits inhabit the wood tissues of grapevines from Tunisian vineyards

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Cited by 31 publications
(37 citation statements)
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“…In fact, it has been reported that the population of actinobacteria decreases along the plant axis from 20% in the root, to 5% in the graft union, and just 2% in the cane samples (44). Second, the observed differences may be attributed to some extent to the different isolation culture media used, and even to the different molecular techniques used in the two works (43,44).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In fact, it has been reported that the population of actinobacteria decreases along the plant axis from 20% in the root, to 5% in the graft union, and just 2% in the cane samples (44). Second, the observed differences may be attributed to some extent to the different isolation culture media used, and even to the different molecular techniques used in the two works (43,44).…”
Section: Discussionmentioning
confidence: 99%
“…In 15-year-old plants, the population of endophytic actinobacteria was reduced to 5%, with only 2 strains detected, belonging to the Microbacterium and Curtobacterium genera. Also recently, Rezgui et al (43) analyzed the population of endophytic bacteria that inhabit the wood tissues from grapevines of Tunisian vineyards. Actinobacteria were hardly detected, and Curtobacterium was the only genus found.…”
Section: Discussionmentioning
confidence: 99%
“…Similar results were reported by Santos et al (2016) which had inhibition of mycelial growth from 20.9% to 50.6% in D. macrodidyma, using commercial products containing B. subtilis (Rizos and Rizolyptus). Another study evaluating the action of 19 bacterial strains belonging to the genera Pantoea, Pseudomonas, Curtobacterium and Bacillus on the growth of fungi causing stem disease in vines (Lasidiodiplodia theobromae, Neofusicoccum parvum and Schizophyllum commune) showed inhibition varying from 2.5% to 81.5%, with a mean of 24.9% in the paired culture (Rezgui et al 2016).…”
Section: Discussionmentioning
confidence: 99%
“…Microorganisms of the former group usually have a broad spectrum of action, being the production of toxic substances more effective than other mechanisms involved in inhibition of pathogen growth (Santos et al 2015). Studies have shown the efficacy of B. subtilis in the control of vine fungal pathogen including Eutypa lata (Ferreira et al 1991;Kotze et al 2011), Botrytis cinerea and Colletotrichum gloeosporioides (Furuya et al 2011;Boubakri et al 2015), Phaeomoniella chlamydospora, Phomopsis viticola, Diplodia seriata, Lasiodiplodia theobromae, Neofusicoccum australe and N. parvum (Kotze et al 2011;Rezgui et al 2016), Plasmopara viticola (Furuya et al 2011;Boubakri et al 2015) and Dactylonectria macrodidyma (Santos et al 2016). Furthermore, B. subtilis works as a plant growth-promoting rhizobacterium that stimulates the growth and development of plants, through the bioavailability of nutrients and the stimulus of hormonal biosynthesis, increasing the yield, reducing biotic and abiotic stresses (Compant et al 2010;Kejela et al 2017).…”
Section: Electronic Supplementary Materialsmentioning
confidence: 99%
“…For example, using SSCP of bacterial 16S rDNA, soil salinity has been shown to increase the diversity of bacteria in sugarcane ( Saccharum officinarum L.) rhizospheres (Lamizadeh et al., ), whereas maize ( Zea mays L.) rhizobacterial populations have been shown to significantly vary by soil salinity levels, organic carbon, calcium, and geography (Castellanos et al., ). SSCP was used to profile bacterial populations in healthy and necrotic wood tissues of mature Tunisian grapevines ( Vitis vinifera L.), aiding in the discovery and isolation of 19 unique endophytes with biocontrol potential (Rezgui et al., ). Similarly, in an intriguing methods paper, Zachow et al.…”
Section: Comparing Dna‐based Methods For Studying Plant Microbiomes (mentioning
confidence: 99%