“…The consumption of alkylphenol ethoxylates amounts to 300,000 tons per year (Schrenk-Bergt and Steinberg, 1998), and approximately 60% are assumed to end up in the aquatic environment, where they are degraded to persistent estrogenic compounds (Ahel et al, 1993(Ahel et al, , 1994a. In rivers, alkylphenolic compounds can mainly be found as alkylphenols and alkylphenol ethoxylates, which are commonly released by e%uents of sewage treatment plants, pulp mills, and textile industries (Ahel et al, 1994a, b;Giger et al, 1984;Nair-Menon, 1996;Naylor et al, 1992;Rivera et al, 1987;Stephanou and Giger, 1982).…”