Elucidation of the fate of zinc in model plants using single particle ICP-MS and ESI tandem MS

Wojcieszek, Justyna; Jiménez-Lamana, Javier; Bierła, Katarzyna; Asztemborska, Monika; Ruzik, Lena; Jarosz, Maciej; Szpunar, Joanna

doi:10.1039/c8ja00390d

Cited by 36 publications

(19 citation statements)

References 63 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Details of the Knop solution composition can be found in earlier studies. 32 After the end of the cultivation, the roots were separated from leaves together with stems, rinsed with deionized water to remove NPs adsorbed on the surface and lyophilized. Samples were weighed before and after lyophilization, to determine the degree of hydration.…”

Section: Plant Cultivationmentioning

confidence: 99%

Analysis of cerium oxide and copper oxide nanoparticles bioaccessibility from radish using SP‐ICP‐MS

et al. 2020

Self Cite

View full text Add to dashboard Cite

BACKGROUND The transformation of nanoparticles (NPs) internalized in plant tissues is the human digestive system that can provide a better understanding of the impact of NPs on the human system. The presented methodology was developed to study the bioaccessibility of cerium oxide (CeO2) and copper oxide (CuO) NPs from radish after the in vitro simulation of gastrointestinal digestion using single‐particle inductively coupled plasma mass spectrometry (SP‐ICP‐MS). RESULTS Radish plants were cultivated hydroponically in a growth medium containing: (i) CeO2 NPs and (ii) CuO NPs. Both cerium (Ce) and copper (Cu) were found in all organs of the radish plants after analysis by standalone ICP‐MS. This confirms the bioaccumulation of CeO2 and CuO NPs and the translocation of their Ce and Cu to the aerial parts of the plant. Less Ce (4.095 μg g−1) has been detected in leaves than in roots (1.156 mg g−1) while Cu content in leaves was 5.245 μg g−1 and in roots was 10.41 μg g−1. Analysis of the digestive extracts obtained after the in vitro simulation of gastro (pepsin) and gastrointestinal (pancreatin) digestion showed that Ce has easy access to human system at least by 73%. CONCLUSION The size of CeO2 NPs in digestive extracts showed no significant changes. However, the results obtained for CuO NPs digestion were variable and suggested that CuO NPs dissolved during the digestion process. The CuO NPs were observed in roots after the gastrointestinal digestion concluding that CuO NPs recovered after the initial dissolution. © 2020 Society of Chemical Industry

show abstract

Section: Plant Cultivationmentioning

confidence: 99%

Analysis of cerium oxide and copper oxide nanoparticles bioaccessibility from radish using SP‐ICP‐MS

et al. 2020

Self Cite

View full text Add to dashboard Cite

show abstract

“…In addition, the identification of metal-EDTA complexes created as a result of metal releasing from NPs will not be useful information as this kind of compound cannot be formed inside plant tissues. In this context, Fe-EDTA present in growth media like Knop nutrient solution must be replaced by another salt, like FeSO 4 [33].…”

Section: Transformation Of Metal-containing Nanoparticles In Growth Mmentioning

confidence: 99%

“…The choice of the acid(s) used for the digestion of plant tissues will depend on the nature of the metal the NPs are made of. Some metal-containing nanoparticles can dissolve under acidic conditions, mainly by the use of concentrated nitric acid, but others will require different or additional reagents: aqua regia for platinum nanoparticles (PtNPs) and palladium nanoparticles (PdNPs) [34,38]; hydrogen peroxide for ZnO NPs and CeO 2 NPs [33,37]; or hydrofluoric acid for TiO 2 NPs.…”

Section: Sample Preparation and Total Content Determinationmentioning

confidence: 99%

“…As it has been mentioned, metal-containing NPs may undergo partial or total dissolution in the nutrient solution, leading to the uptake of metal ions by roots [33]. The analysis of the total metal content in plant organs can provide preliminary conclusions about the physico-chemical form of NPs, as the translocation factor of analyzed metal from roots to leaves is usually significantly higher if dissolved metal is transported within the plant.…”

Section: Speciation Studiesmentioning

confidence: 99%

See 1 more Smart Citation

To-Do and Not-To-Do in Model Studies of the Uptake, Fate and Metabolism of Metal-Containing Nanoparticles in Plants

et al. 2020

Self Cite

View full text Add to dashboard Cite

Due to the increasing release of metal-containing nanoparticles into the environment, the investigation of their interactions with plants has become a hot topic for many research fields. However, the obtention of reliable data requires a careful design of experimental model studies. The behavior of nanoparticles has to be comprehensively investigated; their stability in growth media, bioaccumulation and characterization of their physicochemical forms taken-up by plants, identification of the species created following their dissolution/oxidation, and finally, their localization within plant tissues. On the basis of their strong expertise, the authors present guidelines for studies of interactions between metal-containing nanoparticles and plants.

show abstract

“…Mass spectrometry-based analytical techniques help distinguish between different chemical forms of NMs as they can readily be transformed once they enter the plant. One such approach utilized SP-ICP-MS and ESI tandem MS to confirm the fate of ZnO NPs inside the edible plant lettuce (Wojcieszek et al, 2019). The Au NPs were quantified by using ICP-MS in order to observe the uptake mode and accumulation in watermelon plants (Raliya et al, 2016).…”

Section: Methods To Study Uptake Quantification and Translocation Omentioning

confidence: 99%

Nanoparticle-Based Sustainable Agriculture and Food Science: Recent Advances and Future Outlook

Mittal

Kaur

Singh

et al. 2020

Front. Nanotechnol.

402

160

View full text Add to dashboard Cite

In the current scenario, it is an urgent requirement to satisfy the nutritional demands of the rapidly growing global population. Using conventional farming, nearly one third of crops get damaged, mainly due to pest infestation, microbial attacks, natural disasters, poor soil quality, and lesser nutrient availability. More innovative technologies are immediately required to overcome these issues. In this regard, nanotechnology has contributed to the agrotechnological revolution that has imminent potential to reform the resilient agricultural system while promising food security. Therefore, nanoparticles are becoming a new-age material to transform modern agricultural practices. The variety of nanoparticle-based formulations, including nano-sized pesticides, herbicides, fungicides, fertilizers, and sensors, have been widely investigated for plant health management and soil improvement. In-depth understanding of plant and nanomaterial interactions opens new avenues toward improving crop practices through increased properties such as disease resistance, crop yield, and nutrient utilization. In this review, we highlight the critical points to address current nanotechnology-based agricultural research that could benefit productivity and food security in future.

show abstract

Elucidation of the fate of zinc in model plants using single particle ICP-MS and ESI tandem MS

Abstract: The fate of zinc in model plants was studied by an analytical approach based on mass spectrometry techniques.

Cited by 36 publications

References 63 publications

Analysis of cerium oxide and copper oxide nanoparticles bioaccessibility from radish using SP‐ICP‐MS

Analysis of cerium oxide and copper oxide nanoparticles bioaccessibility from radish using SP‐ICP‐MS

To-Do and Not-To-Do in Model Studies of the Uptake, Fate and Metabolism of Metal-Containing Nanoparticles in Plants

Nanoparticle-Based Sustainable Agriculture and Food Science: Recent Advances and Future Outlook

Contact Info

Product

Resources

About