This paper reports on a rapid and sensitive method for the simultaneous determination ascorbic acid (H 2 A), dehydroascorbic acid (DHA) and total vitamin C by electrochemiluminescnece (ECL) using a thin-layer electrochemical cell. Significant ECL signals can be generated by the anodic oxidation of Ru(bpy) 3 2+ in presence of H 2 A or DHA in pH 8.8phosphate buffer solution. Because of the extremely small dead volume of the thin-layer cell (ca.1.5 μL), almost amount of H 2 A is assumed to be completely oxidized to DHA with a short preelectrolysis step. As a result, it is possible to determine the reductive vitamin C (H 2 A) by square wave voltammetry before the pre-electrolysis step, while total vitamin C (sum of H 2 A and DHA) is able to be determined at a subsequent ECL step. The method was employed for the determination of vitamin C in commercial beverages with the analytical results in good agreement with the certified values.