2020
DOI: 10.1016/j.jphotobiol.2020.111810
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Effects of Vitis vinifera L. leaves extract on UV radiation damage in human keratinocytes (HaCaT)

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Cited by 41 publications
(38 citation statements)
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“…These data confirmed the potent antioxidant activity of MeDHICA-melanin [42] also in a cellular model, further highlighting its potential as an active ingredient in cosmetic formulations when compared to other natural or synthetic materials, such as phenol-rich plant extracts or other melanin-related samples. As an example, 10-fold higher concentrations (100 µg/mL) and longer pre-incubation times (1 h) have been reported in the case of a water extract from red grapevine leaves containing high levels of polyphenols to observe an effect comparable to that of the present study on the decrease of ROS generation in HaCaT cells irradiated with lower doses of UVA (25 J/cm 2 ) [38]. Also, the activity of silymarin was much lower than that observed with MeDHICA-melanin: 30 min of pre-incubation with 250 µg/mL of the compound were able to reduce the ROS produced by irradiating HaCaT cells with 20 J/cm 2 UVA by only 30% [50].…”
Section: Induction Of Nrf-2 Nuclear Translocation By Medhica-melaninsupporting
confidence: 72%
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“…These data confirmed the potent antioxidant activity of MeDHICA-melanin [42] also in a cellular model, further highlighting its potential as an active ingredient in cosmetic formulations when compared to other natural or synthetic materials, such as phenol-rich plant extracts or other melanin-related samples. As an example, 10-fold higher concentrations (100 µg/mL) and longer pre-incubation times (1 h) have been reported in the case of a water extract from red grapevine leaves containing high levels of polyphenols to observe an effect comparable to that of the present study on the decrease of ROS generation in HaCaT cells irradiated with lower doses of UVA (25 J/cm 2 ) [38]. Also, the activity of silymarin was much lower than that observed with MeDHICA-melanin: 30 min of pre-incubation with 250 µg/mL of the compound were able to reduce the ROS produced by irradiating HaCaT cells with 20 J/cm 2 UVA by only 30% [50].…”
Section: Induction Of Nrf-2 Nuclear Translocation By Medhica-melaninsupporting
confidence: 72%
“…UV radiations are known to be very harmful for the human skin, as they induce reactive oxygen species (ROS) production. Both Ultraviolet A (UVA) and UVB are able to induce DNA damages [37,38]. UVB radiations induce DNA dimerization reactions between adjacent pyrimidine bases, whereas UVA radiations, weakly absorbed by DNA, can excite endogenous chromophores, leading to mispairing of DNA bases with consequent translation of mutated proteins [39].…”
Section: Introductionmentioning
confidence: 99%
“…In addition to the decrease in ROS, the aqueous extract of tendrils has been shown to increase in a dose-and time-dependent manner the reduced glutathione concentrations in cultured human keratinocytes, thus increasing the main cellular antioxidant defense mechanism [38]. In a recent article, Marabini et al reported that the grapevine LE at a concentration of 100 µg/mL had a DNA-protective effect against UV-A and UV-B radiation in HaCaT cells by mitigating the induced oxidative stress [57]. The current findings are supported by the results of non-cellular assays, DPPH and FRAP, obtained within the present study, but also by other reports of the antioxidant potential of extracts from different parts of the V. vinifera in non-cellular assays such as FRAP, DPPH, and TEAC [58][59][60][61].…”
Section: Antioxidant Potentialmentioning
confidence: 99%
“…A randomized, double-blind, crossover clinical study using elite athletes reported that consumption of a grape extract standardized in flavanols permitted an improvement of the oxidative stress/antioxidant status balance during a competition period [65]. a DNA-protective effect against UV-A and UV-B radiation in HaCaT cells by mitigating the induced oxidative stress [57]. The current findings are supported by the results of non-cellular assays, DPPH and FRAP, obtained within the present study, but also by other reports of the antioxidant potential of extracts from different parts of the V. vinifera in non-cellular assays such as FRAP, DPPH, and TEAC [58][59][60][61].…”
Section: Antioxidant Potentialmentioning
confidence: 99%
“…Polyphenol-rich extracts from Rubus spp. and grapevine (Vitis vinifera L.) exhibit pro-apoptotic effect after UVR exposure in vitro and in vivo, as reported in the literature [66][67][68]. More studies are needed to clarify the mechanism of apoptosis' induction from the extract pre-treatment along with UV-A induced damage.…”
Section: Discussionmentioning
confidence: 98%