2009
DOI: 10.1016/j.biortech.2008.12.012
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Effects of thermo-chemical pre-treatment on anaerobic biodegradability and hydrolysis of lignocellulosic biomass

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Cited by 168 publications
(84 citation statements)
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“…The products of this first step are simple sugars, amino acids, and fatty acids. This step has been reported as being the rate limiting step for hard-to-digest biomass (Fernandes et al, 2009) such as lignocellulose and keratin-rich wastes. Moreover, some toxic by-products can be formed during this step (Neves et al, 2006).…”
Section: Biological Routementioning
confidence: 99%
“…The products of this first step are simple sugars, amino acids, and fatty acids. This step has been reported as being the rate limiting step for hard-to-digest biomass (Fernandes et al, 2009) such as lignocellulose and keratin-rich wastes. Moreover, some toxic by-products can be formed during this step (Neves et al, 2006).…”
Section: Biological Routementioning
confidence: 99%
“…In other words, in a contex of a continuous culture, kinetic stress is defined as the imposition of a constantly reducing value of the solids retention time until it is lower than the limiting value; hence it will result in a washout of the microorganism [28]. Most researchers report that the rate-limiting for complex organic substrate is the hydrolysis step [29]- [35] due to the formation of toxic byproducts (complex heterocyclic compounds) or non-desirable volatile fatty acids (VFA) formed during hydrolysis step [36] [37]: whereas methanogenesis is the rate limiting step for easy biodegradable substrates [36] [38]- [40]. The anaerobic digestion process can be divided into two phase as illustrated in Figure 1.…”
Section: The Anaerobic Digestion Processmentioning
confidence: 99%
“…), biological (fungi, enzymatic hydrolysis, etc.) or combination of them (Adel et al, 2010;Fernandes et al, 2009;Mosier et al, 2005;Sun and Cheng, 2002). The efficiency of a pretreatment can be evaluated by the induced matter solubilisation, the increase of anaerobic biodegradability and its cost.…”
Section: Introductionmentioning
confidence: 99%