2020
DOI: 10.3390/molecules25061282
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Effects of the Morphology, Surface Modification and Application Methods of ZnO-NPs on the Growth and Biomass of Tomato Plants

Abstract: Benefits of nanotechnology in agriculture include reduced fertilizer loss, improved seed germination rate and increased crops quality and yield. The objective of this research was to evaluate the effects of zinc oxide nanoparticles (ZnO-NPs), at 1500 ppm, on tomato (Solanum lycopersicum L.) growth. ZnO-NPs were synthetized to produce either spherical or hexagonal morphologies. In this research, we also studied two application methods (foliar and drench) and nanoparticles’ (NPs) surface modification with maltod… Show more

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Cited by 33 publications
(17 citation statements)
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References 35 publications
(44 reference statements)
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“…However, there are several abiotic and biotic stressors, including MPs, that decrease the economic outcomes of edible plants. According to a substantial number of studies, MPs have been found to have both negative and positive effects on plants' performances [46,47]. Further, MPs not only impact the soil properties, soil fauna, and microbes but also interfere with the metabolic activities of plants via their uptake and accumulation.…”
Section: Biochemical and Physiological Responsesmentioning
confidence: 99%
“…However, there are several abiotic and biotic stressors, including MPs, that decrease the economic outcomes of edible plants. According to a substantial number of studies, MPs have been found to have both negative and positive effects on plants' performances [46,47]. Further, MPs not only impact the soil properties, soil fauna, and microbes but also interfere with the metabolic activities of plants via their uptake and accumulation.…”
Section: Biochemical and Physiological Responsesmentioning
confidence: 99%
“…NPs with unique chemical properties influence plant growth, cell structure, and physiological and biochemical functions [17]. Benefits in agriculture include reduced fertilizer loss; enhancement of agricultural productivity [13]; increased crops quality and yield [18]; and the potential for pest control [19,20], becoming an alternative to chemical insecticides, because they are considered relatively safe for humans compared to synthetic insecticides [21,22].…”
Section: Introductionmentioning
confidence: 99%
“…Zinc is an essential plant micro-nutrient, and it is usually supplemented into the fertilisers in the form of solid ZnO [24,[32][33][34]. Zinc is a cofactor for over three hundred enzymes and has important functions in gene expression and protein synthesis, and it also structurally and functionally stabilises membranes and proteins [4,16,35].…”
Section: Introductionmentioning
confidence: 99%