1998
DOI: 10.1016/s0929-1393(97)00026-7
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Effects of the fungicide Captan on some functional groups of soil microflora

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Cited by 70 publications
(41 citation statements)
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“…Also, Colinas et al (1994) reported that captan significantly reduced bacterial numbers in a forest soil. Conversely, Martínez-Toledo et al (1998) reported that captan significantly increased numbers of total culturable bacteria in a treated soil, indicating that some bacterial populations can tolerate high dosages of this fungicide. In addition, different groups of soil bacteria can metabolize some pesticides that are also used as carbon sources (Singh et al 2002).…”
Section: Resultsmentioning
confidence: 97%
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“…Also, Colinas et al (1994) reported that captan significantly reduced bacterial numbers in a forest soil. Conversely, Martínez-Toledo et al (1998) reported that captan significantly increased numbers of total culturable bacteria in a treated soil, indicating that some bacterial populations can tolerate high dosages of this fungicide. In addition, different groups of soil bacteria can metabolize some pesticides that are also used as carbon sources (Singh et al 2002).…”
Section: Resultsmentioning
confidence: 97%
“…Different dosages of captan (e.g. between 5 and 1,000 mg kg -1 soil) have been applied to assess its effect on soil microorganisms and their activity, but few major effects have been observed (Martínez-Toledo et al 1998;Bailey et al 2003). However, other studies have indicated that higher concentrations (over 1,000 mg kg -1 soil) of captan retards microbial activity drastically and changes nitrogen dynamics significantly in treated soil Bailey et al 2003).…”
Section: Introductionmentioning
confidence: 99%
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“…Captan has been shown to augment the soil N status by reducing the microbial communities responsible for capturing N and by providing digestible carbon that can be immobilized into the bacterial biomass (Martínez-Toledo et al 1998;Megadi et al 2010a;Megadi et al 2010b). It is possible that the 56 kg ha −1 N release from the cereal rye at Kinston when compared to Beltsville during the first month of the study (Fig.…”
Section: Discussionmentioning
confidence: 98%
“…Margni [14] et al, 2002 concluded that the observed changes in the soil activity depend on the intensity and spectrum of activity as well as persistence of the parent chemicals or its metabolites. Pesticides might affect microorganisms by reducing their numbers, biochemical activity, diversity and changing the microbial community structure, Martinez-Toledo [15] et al, 1998; Smith [16] et al, 2000; Cycoń [17] and Kaczyńska, 2004. The toxic effect of pesticides may be toxic to many soil microorganisms because they can penetrate the cell, disturb the microbial metabolism and often cause the death of sensitive part of microbial populations.…”
Section: Introductionmentioning
confidence: 99%