“…B�tzer et al [19] sho�e� an in�rease� �re�alen�e of �iar-rhea or �onsti�ation (15���%)�, bloating (12��3%)� an� earl� satiet� (54%)� in �iabeti� �atients�� E�en the o�� ratios = 3��77)� �ere signifi�antl� �ifferent in �iabeti� �e-= 3��77)� �ere signifi�antl� �ifferent in �iabeti� �e-3��77)� �ere signifi�antl� �ifferent in �iabeti� �e-3��77)� �ere signifi�antl� �ifferent in �iabeti� �e-�resse� �atients fro� health� subje�ts�� These �ata sho� that gastrointestinal s���to�s �ere �ore �losel� relate� to �s��hiatri� �isturban�es�� On the other han�, it is also �ossible that un�leasant GI s���to�s lea� to in�rease� anxiet� an� �e�ression�� Even so, the studied diabetic patients were significantl� �ore anxious �ith the GI s���to�s of anal blo�kage (53��3% vs 35��5%)�, heartburn (34���% vs 17��7%)�, loose� �ater� stools (2���2% vs 11��3%)� an� �ost�ran�ial illness (2���2% vs 12��9%)� an� the� �ere signifi�antl� �ifferent fro� their �ounter�arts�� It is �o�u�ente� that �s��ho-logi�al �ulnerabilit� is asso�iate� �ith a �oorer out�o�e for �eo�le �ith �hroni� GI s���to�s [22] �� In stu�ie� �ia-beti� �atients �ith se�ere anxiet�, o�� ratios re�eale� that loose��ater� stools (OR = 2��79)�, heart burn (OR = 2��45)�, = 2��79)�, heart burn (OR = 2��45)�, = 2��79)�, heart burn (OR = 2��45)�, 2��79)�, heart burn (OR = 2��45)�, 2��79)�, heart burn (OR = 2��45)�, = 2��45)�, = 2��45)�, 2��45)�, 2��45)�, �ost�ran�ial fullness (OR = 2��39)�, anal blo�kage (OR = = 2��39)�, anal blo�kage (OR = = 2��39)�, anal blo�kage (OR = 2��39)�, anal blo�kage (OR = 2��39)�, anal blo�kage (OR = = = 2��07)� an� ��s�hasia (OR = 1��98)� s���to�s re�aine� = 1��98)� s���to�s re�aine� = 1��98)� s���to�s re�aine� 1��98)� s���to�s re�aine� 1��98)� s���to�s re�aine� signifi�antl� �ifferent fro� health� subje�ts�� O�� ratios re�orte� in a stu�� re�eale� that suffering �iabetes �as asso�iate� �ith suffering a �ental �isor�er [23] �� Gastrointestinal s���to�s negati�el� affe�t health relate� qualit� of life in �iabetes an� �lini�ians shoul� �onsi�er �s��ho-logi�al fa�tors in the treat�ent of GI s���to�s��…”