2007
DOI: 10.1080/00071660701694072
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Effects of organic zinc and phytase supplementation in a maize–soybean meal diet on the performance and tissue zinc content of broiler chicks

Abstract: 1. The purpose of this study was to investigate the effects of Bioplex Zn (a chelated zinc proteinate) and phytase supplementation in a maize-soybean meal diet on the performance and tissue zinc (Zn) content of broiler chicks. Treatment structure consisted of a 2 x 6 factorial arrangement with two inclusions of phytase (0 or 500 PU/kg) and 6 of Bioplex Zn providing 0, 2, 4, 8, 16 and 32 mg Zn/kg diet. A total of 864 chicks were randomly assigned to each of 12 dietary treatments with 6 replicate cages of 12 chi… Show more

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Cited by 54 publications
(44 citation statements)
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“…These results are consistent with Ao et al (2007). According to Jondreville et al (2007), the respective dietary content of 50 and 59 mg Zn/kg (maize-soybean meal-based diet; 33 mg/kg Zn as native Zn) maximized broiler plasma and bone Zn concentration.…”
Section: Discussionsupporting
confidence: 79%
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“…These results are consistent with Ao et al (2007). According to Jondreville et al (2007), the respective dietary content of 50 and 59 mg Zn/kg (maize-soybean meal-based diet; 33 mg/kg Zn as native Zn) maximized broiler plasma and bone Zn concentration.…”
Section: Discussionsupporting
confidence: 79%
“…Dietary Zn contents slightly below 40 mg Zn/kg may therefore be sufficient for optimal growth over a limited time period of 21 days. In contrary, Ao et al (2007) observed improved growth performance when supplementing to broilers a maize-soybean meal diet with 500 FTU/kg phytase and/or 2 to 12 mg/kg Zn. However, it must be noted that the unsupplemented broilers had lower growth rates (29 g/day) than in this study.…”
Section: Discussionmentioning
confidence: 67%
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“…The negative effect of phytate on mineral digestibility is ameliorated by dietary supplementation with microbial phytase. Microbial phytase supplementation in corn-soybean meal-based diets improved Ca availability and Zn utilization in poultry (Sebastian et al, 1996a,b;Ao et al 2007) and increased the apparent absorption of Mg, Zn, Cu and Fe in pigs (Adeola, 1995). Phytase supplementation also increased the ileal digestibility of crude protein, and most amino acids in both poultry and swine (Sebastian et al, 1997;Yi et al, 1996;Mroz et al, 1994).…”
Section: The Use Of Exogenous Enzymes To Increase the Nutritional Valmentioning
confidence: 99%
“…Nitekim, broylerlerde optimal büyüme oranı 25 mg/kg Zn içeren fitazlı ve fitazsız rasyona sırasıyla 7,4 ve 12 mg/kg ZnPro ilavesiyle elde edilmiştir. 33 Aynı araştırmacı-lar tarafından yapılan başka bir broyler çalışma-sında, başlangıç (0-21. günler) ve büyütme (22-42. günler) döneminde kontrol grubuna mısır-soya küs-pesi içeren bazal rasyon, deneme gruplarına ise sı-rasıyla bazal rasyona ilave olarak 40 mg/kg Zn-sül-fat, 80 mg/kg Zn sülfat, 12 mg/kg organik çinko (Znproteinat) ve 24 mg/kg organik çinko içeren rasyon verilmiştir. Büyütme döneminde gruplar arasında performans bakımından önemli bir farklılığa rastlanmaz iken; başlangıç döneminde 24 mg/kg organik çinko verilen grubun canlı ağırlık kazancı diğer gruplardan önemli derecede yüksek bulunmuştur.…”
Section: Organi̇k çİnkonun Bi̇yoloji̇k Yararliliğiunclassified