2010
DOI: 10.1016/j.fsi.2009.12.011
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Effects of mannan oligosaccharide dietary supplementation on performances of the tropical spiny lobsters juvenile (Panulirus ornatus, Fabricius 1798)

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Cited by 93 publications
(73 citation statements)
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“…Thirty minutes after feeding, uneaten feed was collected, as described by Mundheim et al [26]. During the experiment, water temperature and pH were monitored daily, according to Sang and Fotedar [27], the dissolved oxygen was not less than 6.0 mg/L and the experimental units were under natural light and dark cycle.…”
Section: Feeding Trialmentioning
confidence: 99%
“…Thirty minutes after feeding, uneaten feed was collected, as described by Mundheim et al [26]. During the experiment, water temperature and pH were monitored daily, according to Sang and Fotedar [27], the dissolved oxygen was not less than 6.0 mg/L and the experimental units were under natural light and dark cycle.…”
Section: Feeding Trialmentioning
confidence: 99%
“…Dentro de los prebióticos más empleados se seleccionaron los MOS, dado que han sido ampliamente estudiados en especies de crustáceos cultivados, abordando su efecto sobre la fisiología, respuesta inmune, crecimiento y cambios en la morfología intestinal (Genc et al, 2007;Sang et al, 2009;Daniels et al, 2010;Sang & Fotedar, 2010;Mazlum et al, 2011;Sang et al, 2011Sang et al, , 2014Genc & Ebeoglu, 2013;Hoang & Jones, 2014). Otra consideración es su amplia disponibilidad comercial (AGRIMOS, Lallemand Animal Nutrition, Blagnac, France; MOS Fubon, Angel Yeast Angel Yeast Co., Ltd, Hubei, China continental; MOS, Hangzhou Gosun Biotech Co., Ltd, Zhejiang, China continental; Manano Oligosacaridos de Alta Calidad, Xian Shunyi BioChemical Technology Co., Ltd. Shaanxi, Xi'an, China continental; Bio-Mos, Alltech Inc, Nicholasville, KY, USA; YCW MOS, Tangshan Top Bio-Technology Co., Ltd, Hebei, China continental).…”
Section: Manano Oligosacáridos (Mos)unclassified
“…Algunas de las principales especies cultivadas a nivel mundial han sido objeto de estudio en cuanto a la suplementación dietaria con MOS y su impacto sobre la fisiología, patología y condiciones de cultivo. Las especies estudiadas abarcan desde camarones peneidos (Genc et al, 2007;Van Hai & Fotedar, 2009;Zhang et al, 2012;Genc & Ebeoglu, 2013;Sang et al, 2014) langostas australianas de agua dulce (Sang et al, 2009(Sang et al, , 2011 y langostas (Sang & Fotedar, 2010;Hoang & Jones, 2014).…”
Section: Mos En Acuicultura De Crustáceosunclassified
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